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Restaurant Operations Manager

2 months ago

Saint Paul Minnesota, United States Omni Hotels & Resorts Full time

Job Title: Restaurant Operations Manager

Job Summary:

We are seeking a highly skilled Restaurant Operations Manager to join our team at Omni Hotels & Resorts. As a Restaurant Operations Manager, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of hospitality professionals.

Key Responsibilities:

  • Supervise and train restaurant staff to ensure excellent customer service and high-quality food preparation.
  • Monitor and maintain restaurant operations, including inventory management, food safety, and sanitation standards.
  • Develop and implement strategies to improve customer satisfaction and increase revenue.
  • Collaborate with the culinary team to create menus and promotions that meet customer demands.
  • Manage restaurant budgets, including labor costs, inventory, and supplies.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Lead by example, demonstrating a commitment to customer satisfaction, teamwork, and excellence in all aspects of restaurant operations.

Requirements:

  • 1 year of experience in food and beverage supervision or management.
  • Ability to manage deadlines and prioritize tasks.
  • Understanding of food and beverage financials, including cost and par controls.
  • General knowledge of Microsoft Word, Excel, and PowerPoint.
  • Strong attention to detail and excellent customer service skills.
  • Ability to work a flexible schedule, including weekends and holidays.
  • Familiarity with and adherence to all liquor liability laws.
  • Knowledge of emergency procedures and ability to prevent accidents.

About Us:

Omni Hotels & Resorts is a leading hospitality company that offers exceptional guest experiences through its portfolio of luxury hotels and resorts. We are committed to providing outstanding service, quality amenities, and memorable experiences for our guests.