Restaurant Operations Manager
4 weeks ago
We are seeking a highly motivated and experienced Restaurant Manager to lead our team in Saint Charles, MO. As a Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.
Key Responsibilities:- Lead a high-performing team of restaurant staff
- Develop and implement strategies to increase sales and customer satisfaction
- Maintain a safe and healthy work environment
- Coach and develop employees to improve performance and retention
- Manage restaurant finances, including budgeting and forecasting
- Minimum 2 years of experience in restaurant management
- Proven track record of success in leadership and sales growth
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Physical ability to stand for long periods and lift up to 50 pounds
- Competitive salary range of $55K - $65K
- Health benefits and industry-standard work week
- Attainable bonus program
- Equal opportunity employer
If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply for this exciting opportunity.
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