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Culinary Services Aide

2 months ago

Harrisonburg, Virginia, United States SUNNYSIDE PRESBYTERIAN HOME Full time

Job Type:
Full-time, Part-time

Position: Dining Services Assistant II (DSA II)

Location: Healthcare & Assisted Living

Hours: Opportunities available for both part-time and full-time positions

Note: Candidates must be at least 16 years of age

Flexible Opportunities for Students

Shift Opportunities:

  • Full Time: 32 hours per week, 6:30 AM - 3 PM, rotating weekends required.
  • Part Time: 28 hours per week, 6:30 AM - 3 PM, rotating weekends required.
  • Part Time: 24-28 hours per week, 4:15 PM - 7:45 PM, rotating weekends required.

The primary role of the Dining Services Assistant is to deliver exceptional food services and hospitality to each resident.

Qualifications:

  • Previous experience in the dining or restaurant sector is advantageous.
  • Excellent verbal communication skills; ability to articulate with proper grammar.
  • Strong customer service orientation; maintain a hospitable approach when interacting with all individuals.

About Us:

At Sunnyside, we foster a community where each team member embodies the values of S.H.I.N.E: Service Before Self, Hospitality with Heart, Inspiring Excellence in Each Other, Nothing Less Than The Best, and Enjoy your Journey. We offer a variety of flexible schedules, opportunities for growth, a safe learning environment, on-site training, and a motivating atmosphere to help you advance in your career.

Our community is a not-for-profit Senior Living life plan community situated on expansive grounds. Residents enjoy a variety of living options, including Independent Living, Assisted Living, Memory Support, and Long-Term Care, along with numerous amenities and services.

Benefits:

  • $60 annual reimbursement for non-slip shoes
  • Flexible scheduling
  • Opportunities for professional growth
  • A safe working environment
  • On-site training
  • An engaging workplace atmosphere
  • Health insurance
  • Short-Term and Long-Term Disability
  • Paid time off
  • Dental and Vision insurance
  • 401(k) Matching
  • Pet Insurance
  • Access to our Wellness Center
  • And more

Responsibilities:

  • Review and understand instructions and dietary information to serve residents appropriately.
  • Prepare and ensure food is ready for service at the correct temperatures and as requested.
  • Deliver food trays as needed.
  • Maintain cleanliness and sanitation in food preparation and service areas.
  • Dispose of waste properly and manage trash receptacles.
  • Operate kitchen equipment and ensure proper cleaning of dishes and utensils.
  • Stock and label food items, adhering to safety regulations.
  • Assist in training new staff members.
  • Demonstrate reliability and punctuality in attendance.
  • Assist residents in the dining area, taking orders and serving food.
  • Recognize and accommodate the dietary needs of an aging population.

Physical and Environmental Considerations:

This position operates indoors in a kitchen and dining environment with various floor surfaces. The role requires physical activity, including sitting, standing, reaching, lifting, bending, and occasionally handling items weighing over 50 lbs. Employees must follow safety protocols when using kitchen equipment and handling cleaning chemicals.