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Culinary Operations Manager
1 month ago
We are seeking a highly skilled and experienced Culinary Manager to join our team at Lewiston Senior Living. As a key member of our culinary team, you will be responsible for overseeing the daily meal operations, ensuring exceptional customer service, and maintaining the highest standards of food quality and safety.
Key Responsibilities- Supervise and manage the culinary team to ensure seamless meal operations
- Prepare and serve high-quality meals to residents and guests
- Maintain a clean and safe kitchen environment
- Manage kitchen inventory and supplies
- Develop and implement menus that meet the dietary needs and preferences of our residents
- 2+ years of experience in kitchen management
- High school education or equivalent required
- Current Certified Food Manager certificate required
- Must be 21+ years old
- Competitive hourly rate
- Opportunity to make a meaningful impact on the lives of our residents
- Great benefits package, including health, dental, and vision insurance
- Opportunity for professional growth and development
Lewiston Senior Living is an equal employment opportunity/affirmative action & veteran friendly employer.