Executive Chef

2 weeks ago


Nashville, Tennessee, United States Gecko Hospitality Full time
Job Description

We are seeking a highly skilled and experienced Head Chef to lead our culinary team to success. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, inventory management, and staff supervision.

Key Responsibilities:

  • Recruit, train, and mentor a high-performing culinary team
  • Develop and implement menus that meet the highest standards of quality and presentation
  • Manage kitchen inventory and supplies to ensure efficient operations
  • Monitor and maintain high standards of food safety and sanitation
  • Collaborate with other departments to ensure seamless service delivery

Requirements:

  • Minimum 3 years of experience in high-volume, full-service kitchens
  • Proven track record of success in menu planning, inventory management, and staff supervision
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment

Benefits:

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment

Gecko Hospitality is a leading provider of hospitality recruitment services, with a national network of offices and a team of experienced recruiters. We are passionate about helping our clients find the best talent in the industry, and we are committed to providing exceptional service to our candidates.


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