Pastry Cook Specialist

About The Polo BarThe Polo Bar is a renowned dining establishment offering an exceptional culinary experience. As a member of our team, you will contribute to delivering outstanding service and ensuring the highest standards of quality.Job Summary:We are seeking an experienced Pastry Cook Specialist to join our kitchen team. This is an excellent opportunity...

Job OverviewAt Rowland's Bar and Grill, we are seeking a skilled Pastry Cook to join our team in New York, NY.CompensationThe estimated annual salary for this role is around $55,000 - $65,000, depending on experience.Job DescriptionWe are looking for a detail-oriented and organized Pastry Cook to prepare bakery and pastry products. As a key member of our...

Major Food Group LLC is seeking an experienced and skilled Pastry Cook to join our team at Torrisi, located in the historic Puck Building. As a Pastry Cook, you will play a vital role in creating visually stunning and delicious pastry items that showcase your culinary expertise.

About the RoleWe are seeking an exceptional Pastry Sous Chef to join our team at Manhatta. In this role, you will be responsible for leading our pastry department and ensuring the highest quality of desserts in all our offerings.Key ResponsibilitiesDevelop and implement pastry menu strategies to drive business growth and customer satisfaction.Supervise a...

Pastry Cook Job DescriptionMomoya Soho Japanese Restaurant is seeking a skilled Pastry Cook & Bakers to join our team in the upscale restaurant in Soho Area and sister project Happy Tuna.Responsibilities:Prepare and cook pastry items, such as desserts and baked goods, for our restaurant and events.Maintain a clean and organized kitchen environment, adhering...

Major Food Group LLC Job OpportunityAt Major Food Group LLC, we are seeking a highly skilled and experienced Senior Pastry Chef to join our team at THE GRILL located in the Seagram Building. As a Senior Pastry Chef, you will be responsible for creating and preparing all pastry items, planning menus, overseeing a team of junior pastry cooks, and maintaining...

Job DescriptionWe are seeking a skilled Pastry Cook to join our team at Gramercy Tavern, an esteemed contemporary American restaurant in New York City.ResponsibilitiesBakery Operations: Oversee daily pastry production, ensuring high-quality items are prepared and presented to the highest standards.Mise en Place: Maintain a well-organized station, with...

About the RoleAt Yellow Rose, we are seeking a highly skilled and experienced Pastry Assistant to join our culinary team. This is a part-time opportunity that requires weekend availability.Key ResponsibilitiesAssist the Pastry Chef in preparing all menu items, ensuring consistency, quality, and accuracy of recipes.Maintain kitchen sanitation standards in...

Manhatta, a restaurant and event space in Lower Manhattan, seeks an experienced Pastry Sous Chef to lead its pastry team.Job SummaryThe Pastry Sous Chef is responsible for overseeing the preparation of high-quality pastry products, managing a team of pastry cooks, and ensuring exceptional customer service. This role requires strong leadership skills,...

Le Cafe Louis Vuitton: An Exquisite Opportunity for Pastry ExcellenceIn the heart of New York City, Le Cafe Louis Vuitton offers a unique gastronomic experience that combines French design with warm hospitality. As part of STARR Restaurants, our team is dedicated to delivering exceptional dining experiences that exceed our guests' expectations.We are...

Experienced Pastry Cook Opportunity at TorrisiTorrisi, a renowned Italian-American restaurant in New York City, is seeking an experienced Pasty Cook to join its culinary team.About the RoleCreate and prepare all pastry items, ensuring exceptional quality and presentation.Maintain a clean and organized kitchen environment, adhering to high sanitation...

About UsPastis New York, a part of STARR Restaurants, is renowned for its traditional French fare with a modern twist. Located in the heart of the Meatpacking District, our restaurant offers a unique dining experience that evokes nostalgia and sophistication.Job OverviewWe are seeking a skilled Pasty Cook to join our team in NYC. As a key member of our...

About Time and TideTime and Tide, part of the prestigious Kent Hospitality Group, is a world-class fine dining restaurant that offers an exceptional culinary experience. Our chefs are committed to using only the freshest ingredients to create innovative dishes that exceed our guests' expectations.We are seeking an Executive Pastry Specialist to join our...

Pastry Cook Job DescriptionWe are seeking a skilled Pastry Cook to join our team at Rowland's Bar and Grill in New York, New York. As a Pastry Cook, you will be responsible for preparing high-quality bakery and pastry products while maintaining the highest standards of freshness and quality.About UsDelaware North's Patina Restaurant Group is a leader in the...

Pastry Cook Job DescriptionWe are seeking an experienced and skilled Pastry Cook to join our team at Time and Tide, a renowned establishment in the culinary world.About UsKent Hospitality Group (KHG) is a dynamic and innovative hospitality company that prides itself on delivering exceptional fine dining experiences. As a member of our team, you will be part...

Sweet Rehab: A Premier Opportunity for Ambitious Pastry ProfessionalsAt Sweet Rehab, we are seeking an experienced and talented Pastry Cook to join our team in the heart of Soho. This is an exceptional opportunity for hospitality professionals looking to advance their careers in the luxury culinary world.Key Responsibilities:To prepare and cook a variety of...

About UsPursuit Collection is a leading hospitality company that offers unique experiences in stunning natural settings.Job SummaryWe are seeking an experienced Master Baker and Pastry Specialist to join our team at Glacier National Park. The ideal candidate will have 2-3 years of baking and pastry production experience, a patisserie/culinary degree or...

Job OverviewWe are seeking a highly skilled and experienced Senior Pastry Manager to oversee the pastry department in one of our high-volume restaurants. This is an excellent opportunity for a talented individual to lead a team of pastry cooks and ensure the seamless execution of desserts on our menu.

We are seeking a highly skilled and experienced Pastry Chef to lead our pastry kitchen at Marseille, a renowned French brasserie in the heart of Broadway & Hell's Kitchen.About UsMarseille has been a staple in the neighborhood for nearly two decades, offering an exceptional dining experience with its world-class wine list and French Provencal cuisine. We...

Company OverviewGramercy Tavern has been a beloved institution in the culinary world since 1994, renowned for its contemporary American cuisine and exceptional service. Our team of passionate professionals is dedicated to providing an unparalleled dining experience through our two distinct venues: the Tavern and the Dining Room. Salary & BenefitsThe...