Restaurant Leadership Director

7 days ago


Los Angeles, California, United States Water Grill Los Angeles Full time
Water Grill Los Angeles: A Great Place to Work

We are proud to offer a dynamic and supportive work environment at Water Grill Los Angeles. Our restaurant is committed to delivering exceptional dining experiences and providing opportunities for professional growth and development.

About the Role:

  • This is a leadership position that requires strong communication, problem-solving, and interpersonal skills.
  • You will be responsible for managing a team of servers, bartenders, hosts, bussers, and supervisors.
  • Excellent organizational, time management, and attention to detail skills are essential.

Key Responsibilities:

  1. Manage the day-to-day operations of the restaurant, including inventory management, ordering, and cash handling.
  2. Develop and implement marketing strategies to drive sales and customer engagement.
  3. Train and mentor staff members to ensure excellent customer service and quality food preparation.
  4. Maintain a clean and safe working environment, adhering to all health and safety regulations.
  5. Collaborate with the kitchen team to ensure seamless service and quality product delivery.

Requirements:

  • Two years of experience as a manager in the hospitality industry.
  • College degree in business or hotel and restaurant management preferred.
  • Flexible schedule required, with ability to work nights, weekends, and holidays.

Salary Range: $80,000 - $100,000 per year, based on experience, plus realized bonus.



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