Restaurant Director

5 days ago


Los Angeles, California, United States Tatsu Ramen Full time

We are seeking a seasoned professional to lead our restaurant operations as a Restaurant Director. This role requires exceptional leadership skills, the ability to work in a fast-paced environment, and a passion for delivering exceptional food and service.

The ideal candidate will have 3-5+ years of management experience in a fast-paced or fast-casual restaurant setting. They must be Serve Safe certified, able to perform well in a fast-paced environment, and willing to work a flexible schedule including weekends.

As a key member of our team, the Restaurant Director will be responsible for overseeing all restaurant operations, providing exceptional food through quality control and enforcing company guidelines, maintaining compliance with state and federal labor laws, meeting key financial objectives, and motivating and cultivating team members.

Salary: $67,000 per year

Benefits include medical insurance, dental insurance, vision insurance, accrued paid time off, team member dining discounts, and eligibility for bonuses.

This role is an excellent opportunity for a motivated and experienced leader to join our team at Tatsu Ramen, LLC, an Equal Opportunity Employer committed to creating an inclusive environment for all employees.



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