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Restaurant Operations Manager
2 months ago
Responsibilities:
* Lead a team of restaurant staff to provide excellent customer service
* Ensure the smooth operation of the restaurant, including managing inventory and scheduling
* Develop and implement strategies to increase sales and customer satisfaction
* Collaborate with other restaurant managers to achieve business objectives
What We Offer:
* Competitive pay and benefits package
* Opportunities for career advancement
* A fun and dynamic work environment
Physical Standards:
* Ability to stand and exert mobility in a fast-paced environment for up to four (4) hours in length
* Frequent reaching, bending, squatting and stooping
* Ability to safely lift and carry up to 50 pounds repetitively
If you are a motivated and experienced Shift Manager looking for a new challenge, please apply today.
Note: All applicants must pass a background check.