Food and Beverage Director
1 week ago
Culinary Excellence at Civitas Senior Living
We're seeking a talented Culinary Leader to join our team at Civitas Senior Living. As a key member of our culinary team, you'll be responsible for overseeing the food and beverage operations, ensuring exceptional quality, and delivering memorable dining experiences for our residents.
Key Responsibilities:
- Culinary Leadership: Supervise and mentor food and beverage staff, fostering a positive team environment.
- Quality Assurance: Maintain high standards of cleanliness, safety, and hygiene, adhering to regulatory requirements.
- Cost Management: Strategically manage food costs, budget, and inventory control to optimize efficiency.
- Talent Development: Conduct interviews, recommend hires, and provide ongoing training and development opportunities.
- Scheduling Expertise: Utilize discretion in scheduling and tracking attendance to ensure optimal staffing levels.
- Compliance and Communication: Enforce policies, procedures, and disciplinary actions as needed.
- Menu Planning & Innovation: Collaborate on menu design, considering nutritional guidelines and resident preferences.
Requirements:
- Culinary Expertise: 2+ years of relevant work experience, culinary arts background preferred.
- Leadership Skills: At least one-year supervisory experience, 2+ preferred in a food service management role.
- Regulatory Compliance: Knowledge of DHSR Dietary regulations and state-required Food Service Orientation Manual completion.
- Compassionate Care: Empathy and a genuine desire to work with and elevate the culinary experience for the elderly.
Benefits of Joining Our Culinary Team:
- Competitive Compensation Package: Full Health, Dental, Vision, Life, AD&D, Retirement Plan, Paid Time Off, & More
- Professional Growth: Career Advancement & Development Opportunities, including culinary creativity.
- Team Perks: Employee Referral Incentives and Consistent Schedule with Flexible Time-Off Options.
Certified Great Place to Work: Civitas Senior Living is proud to be a Certified Great Place to Work, where 90% of our employees find purpose and passion in their work.
Our Culinary Mission Statement:
Passionate Culinary Service. Passionate Cleanliness. Passionate Nutritional Care.
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