Bartender-Restaurant Specialist

4 days ago


Green Bay, Wisconsin, United States The Oneida Hotel Full time
Job Summary

The Bartender is a key member of our hospitality team, responsible for delivering exceptional service and ensuring a memorable experience for our guests. As a Bartender, you will be the face of our establishment, responsible for preparing and serving beverages and meals to patrons, while maintaining a clean and welcoming environment.

Responsibilities
  • Customer Service: Provide exceptional service to guests, ensuring their needs are met and exceeded.
  • Beverage Preparation: Prepare and serve a variety of beverages, including cocktails, wine, and beer, while maintaining a clean and organized workspace.
  • Food Preparation: Prepare and serve food items according to recipes and standards, ensuring quality and presentation meet our high standards.
  • Inventory Management: Maintain accurate inventory levels, ordering supplies as needed, and ensuring all equipment is in good working order.
  • Teamwork: Collaborate with other team members to ensure seamless service and a positive guest experience.
  • Problem-Solving: Identify and resolve problems in a timely manner, using reason and creativity to find solutions.
Requirements
  • Experience: Three to six months related experience, or equivalent combination of training and experience.
  • Certifications: Alcohol Awareness Certification, and ability to read, write, and speak English.
  • Skills: Ability to multitask, work in a fast-paced environment, and maintain a high level of professionalism.
Benefits
  • Competitive Pay: Competitive hourly rate and opportunities for advancement.
  • Benefits Package: Medical, dental, and vision coverage, short-term and long-term disability income, term life and AD&D insurance, paid time off, and employee assistance program.


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