Catering Operations Director
19 hours ago
Eurest is seeking a seasoned catering professional to lead our executive dining team. As a Director of Catering, you will oversee the planning and execution of high-end events, ensuring exceptional quality and service to our clients.
Key Responsibilities:
- Develop and implement catering strategies to drive business growth and customer satisfaction
- Lead a team of catering professionals to deliver exceptional service and quality
- Collaborate with clients to understand their needs and preferences
- Manage catering budgets and ensure efficient operations
Requirements:
- Bachelor's degree in Hospitality or Culinary Arts
- Proven experience in catering management, preferably in a corporate setting
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and prioritize multiple tasks
What We Offer:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment
Eurest is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating an inclusive and respectful work environment.
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