Executive Chef

2 weeks ago


Atlanta, Georgia, United States AEG Full time

Job Summary

We are seeking a highly skilled Sous Chef to join our team at Citizens Market at Phipps Plaza. As a key member of our culinary team, you will be responsible for supporting all culinary operations, including the oversight of production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.

Key Responsibilities

  • Manage culinary operations of assigned department
  • Coordinate and participate in event operations, monitor food and labor cost
  • Ensure all products meet high standards
  • Create innovative menu offerings based on guest and client feedback
  • Lead team with respect and commitment to exceeding guest expectations
  • Monitor food preparation and kitchen activities to ensure compliance with Health Department regulations
  • Write, cost, test, maintain, and update menu specifications, recipes, and pictures
  • Adhere to and enforce inventory and labor control measures
  • Provide efficient service and quality products through effective communication and prudent financial practices
  • Ensure workstations, storerooms, and dining areas remain clean, sanitized, safe, and in proper working order

Requirements

  • Degree or certification from an accredited culinary arts institute or apprenticeship certification from the American Culinary Federation
  • Minimum three years' experience in a high-volume full-service food operation
  • Proven track record in improving kitchen efficiencies, quality, and relative costs
  • Excellent leadership, financial analysis, team building, and communication skills/customer service
  • Knowledge of kitchen sanitation, operation, and maintenance of kitchen equipment
  • Detail-oriented and extremely organized with the ability to learn new programs and procedures quickly
  • Proficient in Microsoft Word, Excel, and PowerPoint
  • Flexible to work extended hours, including nights, weekends, and holidays
  • Ability to obtain Food Protection Manager Certification
  • Ability to multi-task in a fast-paced, team-oriented setting
  • Ability to read, speak, and write in English

Working Conditions

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls.

The employee frequently is required to reach with hands and arms. The employee is required to stand, walk, and stoop. Specific vision abilities required by this job include close vision and the ability to adjust focus.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.


  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States K5 Hospitality Full time

    Executive Sous Chef Job DescriptionK5 Hospitality is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in maintaining the highest standards of food quality and presentation.Assist the Executive Chef in menu planning, food preparation, and...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States Chattahoochee Food Works Full time

    Chattahoochee Food Works is seeking a dynamic and experienced Sous Chef & Executive Chef to join our culinary team. This is a unique opportunity to showcase creativity and innovation in a fast-paced, high-volume kitchen environment. The ideal candidate will have a strong background in seafood and Spanish cuisine, with expertise in menu development and...

  • Executive Chef

    4 weeks ago


    Atlanta, Georgia, United States Lib's Grill Full time

    Job Overview:As a key member of the Lib's Catering team, the Event Chef/Culinary Lead will play a pivotal role in ensuring the seamless execution of events. This role reports directly to the Executive Chef and offers a unique opportunity to contribute to the growth and success of a dynamic catering company.Responsibilities:Participate in the final stages of...

  • Executive Chef

    4 weeks ago


    Atlanta, Georgia, United States K5 Hospitality Full time

    Executive Chef Job DescriptionK5 Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team at one of our award-winning restaurant concepts in Atlanta, GA.Key Responsibilities:Develop and implement innovative menus that meet high quality standards.Manage kitchen operations, including food preparation, presentation, and...

  • Executive Chef

    4 weeks ago


    Atlanta, Georgia, United States Cherokee Town & Country Club Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Cherokee Town & Country Club. As a key member of our kitchen staff, you will be responsible for managing our line cooks, preparing delicious food, and ensuring exceptional member satisfaction.Key ResponsibilitiesExecute food items to meet high-quality...

  • Executive Chef

    4 weeks ago


    Atlanta, Georgia, United States Gecko Hospitality Full time

    Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a high-performing culinary teamDevelop and...

  • Executive Chef

    1 month ago


    Atlanta, Georgia, United States Gecko Hospitality Full time

    Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a high-performing culinary team, including...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States The Gathering Spot Full time

    Job OverviewThe Gathering Spot is seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes to exacting standards and supporting our Executive and Sous Chefs in their daily restaurant and event preparations.Key ResponsibilitiesSet up and stock stations with necessary...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States Jackmont Hospitality Full time

    Job OverviewThe Executive Chef is responsible for overseeing the preparation of all food items according to recipe requirements and ensuring adherence to product sensitivities and plate presentations. This role requires strong leadership skills and the ability to maintain a high-quality and consistent product.Key Responsibilities:Maintain compliance with...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States Jackmont Hospitality Full time

    Job SummaryThe Executive Chef is responsible for overseeing the preparation of all food items according to recipe requirements and adhering to product sensitivities and plate presentations. This role ensures that all food meets the high standards of excellence set by Jackmont Hospitality.Key ResponsibilitiesMaintain compliance with recipe changes and ensure...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States Omni Hotels Full time

    Job Summary:The Omni Hotel at The Battery Atlanta is seeking a highly skilled Sous Chef to join our culinary team. As a critical member of our kitchen staff, you will be responsible for the efficient and effective running of the kitchen and food production for the restaurant at the hotel.Key Responsibilities: Maintain the highest level of food and service...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States Shaner Hotel Group Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Shaner Hotel Group. As a key member of our culinary team, you will be responsible for creating and implementing innovative menu items, managing kitchen operations, and ensuring exceptional food quality and presentation.Key Responsibilities:Develop and execute menu...


  • Atlanta, Georgia, United States K5 Hospitality Full time

    {"title": "Sous Chef Opportunity", "subtitle": "Assist the Executive Chef in our award-winning restaurant group", "content": "We are seeking a talented Sous Chef to join our team at K5 Hospitality. As a Sous Chef, you will assist the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff...

  • Executive Chef

    1 month ago


    Atlanta, Georgia, United States Omni Hotels Full time

    Job Title: Sous ChefOverview:The Omni Hotel at The Battery Atlanta is seeking a highly skilled Sous Chef to join our culinary team. As a critical member of our kitchen staff, you will be responsible for the efficient and effective running of the kitchen and food production for our restaurant.Responsibilities:• Maintain the highest level of food and service...

  • Executive Chef

    2 weeks ago


    Atlanta, Georgia, United States Marriott International Inc Full time

    Culinary Excellence at Marriott International IncWe are seeking a highly skilled and experienced Executive Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for leading the daily kitchen operations and ensuring the highest standards of quality and service.Key ResponsibilitiesManage Kitchen...

  • Executive Chef

    2 weeks ago


    Atlanta, Georgia, United States K5 Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen team at AltaToro. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, including menu planning, food preparation, and kitchen staff management.Key ResponsibilitiesAssist the Executive Chef in all...

  • Executive Chef

    4 weeks ago


    Atlanta, Georgia, United States K5 Hospitality Full time

    {"title": "Chef de Cuisine", "description": "Job SummaryK5 Hospitality is seeking an experienced Chef de Cuisine to join our team at 5Church in Atlanta, GA. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food and service.Key ResponsibilitiesAssist the Executive Chef in maintaining the...

  • Executive Chef

    3 weeks ago


    Atlanta, Georgia, United States IR Management LLC Full time

    Job OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at O-Ku Atlanta.Key ResponsibilitiesLead a high-performing culinary team in a scratch kitchen environment.Develop and implement innovative Japanese cuisine menus.Ensure exceptional quality and consistency in all dishes.Collaborate with the kitchen team to achieve...


  • Atlanta, Georgia, United States Cherokee Town & Country Club Full time

    About the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Cherokee Town & Country Club. As a key member of our kitchen staff, you will be responsible for managing our line cooks and preparing delicious food for our loyal members.Key Responsibilities:Manage and supervise a team of line cooks to ensure efficient food...


  • Atlanta, Georgia, United States Philly G Steaks Plus Full time

    Philly G Steaks Plus: A Culinary OpportunityWe are seeking a skilled and motivated individual to join our kitchen team as an Executive Chef Assistant. This role requires a strong passion for food and a willingness to learn and grow with our company.Previous experience in a professional kitchen environment is essential.Motivation to learn and grow with our...