Culinary Specialist

2 weeks ago

Hinesville, Georgia, United States Liberty Hospital Full time
Position Overview:
As a Culinary Specialist, you will be responsible for the preparation, cooking, and serving of a diverse range of meals for patients, cafeteria guests, catering functions, and Meals on Wheels participants. Your role is crucial in ensuring that all food is prepared in compliance with safety, sanitation, and service standards.

Key Responsibilities:
1. Prepare and cook a variety of dishes according to established recipes and dietary guidelines.
2. Ensure all food items are presented in an appealing manner and served at the appropriate temperatures.
3. Maintain cleanliness and organization in the kitchen and dining areas to uphold health and safety regulations.
4. Collaborate with team members to facilitate efficient meal service and address any dietary needs.

Required Qualifications:
- Ability to read, write, and perform basic mathematical calculations.
- Previous experience in a culinary or food service environment is preferred.
- Knowledge of food safety and sanitation practices is essential.

Join us in providing quality meals that contribute to the well-being of our community.

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