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Restaurant Operations Manager

2 months ago

West Harrison, Indiana, United States Blimpie Full time

Job Summary:

Blimpie is seeking a highly motivated and experienced Assistant Manager to join our team. As a key member of our management team, you will be responsible for ensuring exceptional customer service and leading a team of 2-5 Crew Members.

Key Responsibilities:

  • Customer Service: Greet and serve guests in a friendly and efficient manner.
  • Food Preparation: Prepare food to the highest standards of quality and presentation.
  • Food Safety and Sanitation: Maintain a clean and safe working environment, adhering to all health and safety regulations.
  • Team Management: Train and coach new and existing crew members to ensure they have the skills and knowledge to provide excellent customer service.
  • Administrative Tasks: Handle or process paperwork, including staff scheduling and inventory management.
  • Leadership: Lead by example, demonstrating a strong work ethic and commitment to excellence.

Requirements:

  • Previous experience in a fast-paced food service environment.
  • Excellent communication and leadership skills.
  • Ability to work effectively in a team environment.
  • Strong attention to detail and ability to multitask.