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Food Services Cafeteria Manager
2 months ago
We are seeking a highly motivated and experienced Culinary Operations Supervisor to join our team at Olathe Public Schools. The successful candidate will be responsible for overseeing the daily operations of our school cafeterias, ensuring that our students receive high-quality meals that meet their nutritional needs.
Key Responsibilities- Menu Planning and Execution: Develop and implement menus that meet the nutritional requirements of our students, while also considering dietary restrictions and preferences.
- Food Safety and Quality Control: Ensure that all food is prepared and served in a safe and sanitary environment, adhering to all relevant health and safety regulations.
- Staff Supervision and Training: Supervise and train cafeteria staff to ensure that they are equipped to provide excellent customer service and maintain high standards of food quality.
- Inventory Management: Manage inventory levels to ensure that we have sufficient supplies of food and equipment to meet the needs of our students.
- Financial Management: Oversee the financial aspects of the cafeteria, including budgeting, forecasting, and cost control.
- Education and Experience: A high school diploma or equivalent, with targeted job-related education and increasing levels of responsibility required.
- Knowledge and Skills: Excellent verbal, written, and listening communication skills, ability to organize and prioritize multiple projects simultaneously, and a high degree of motivation, responsibility, and confidentiality.
- Certifications and Licenses: Certification preferred, but not required.
This position requires the performance of heavy work, exerting up to 100 pounds of force occasionally, and/or up to 50 pounds of force frequently, and/or up to 20 pounds of force constantly to move objects. The position requires significant lifting, carrying, pushing, pulling, climbing, balancing, and significant finger dexterity.
The Olathe Public Schools prohibit discrimination on the basis of race, color, ethnicity, national origin, sex, disability, age, religion, sexual orientation, or gender identity in its programs, activities, or employment as required by applicable federal and state laws.