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Culinary Operations Manager
2 months ago
**Job Summary:**
White Lodging is seeking a skilled Culinary Supervisor to join our team. As a Culinary Supervisor, you will play a critical role in ensuring the highest quality food preparation and presentation standards are met.
**Key Responsibilities:**
- Oversee food preparation and presentation to ensure consistency and quality.
- Ensure proper labeling and storage of food and ingredients, and maintain accurate logs and temperature checks.
- Develop and maintain positive associate relations to drive engagement and reduce turnover.
- Lead the team in a fair, firm, and consistent manner, providing training and ensuring certifications are up-to-date.
**Requirements:**
- Advanced knowledge of food preparation techniques and ability to coach cooks as needed.
- Strong kitchen equipment knowledge, with ability to troubleshoot issues and find alternative solutions.
- Excellent time management and delegation skills.
- Passion for pursuing excellence and creating an environment where associates can thrive.
**Benefits:**
- DailyPay available.
- Day 1 Medical, Dental, and Vision insurance.
- Parental Leave, including Bonding Time for primary and secondary caregivers.
- Affordable $2/day Medical insurance with free wellness care.
- Unlimited referral bonuses.
- 401k with company match.
- Vacation/Paid Time Off (PTO) with rollover.
- Company-paid short-term disability insurance.
- Medical Navigator (Hostcare) to help navigate the healthcare system and reduce costs for common procedures.
**About White Lodging:**
White Lodging is an equal opportunity employer, committed to creating an inclusive environment for all associates.