Nutrition Services Team Member
6 days ago
At MultiCare Health System, we are seeking a skilled Cook to join our Nutrition Services team. As a Cook, you will play a vital role in providing healthy food and nutritional education to patients, families, and visitors at our facilities.
The ideal candidate will have a strong culinary background and be able to work in a fast-paced, team-oriented environment. You will be responsible for ordering supplies, preparing food items, ensuring proper food safety and sanitation standards are met, and maintaining cooler and freeze stocks.
We are committed to using whole, fresh, local, and sustainable products wherever economically possible. If you are passionate about providing high-quality food and exceptional customer service, we encourage you to apply for this exciting opportunity.
Responsibilities:
- Prepare restaurant-style dining for patients, families, and visitors
- Order supplies and maintain inventory
- Ensure proper food safety and sanitation standards are met
- Maintain cooler and freeze stocks
Requirements:
- High school graduate or equivalent
- Current Washington State Food Handler's Card required
- Serve-Safe certification preferred
- Minimum two (2) years cooking experience in casual to fine dining, hotels, or healthcare line cook
Why MultiCare?
- We are dedicated to our mission of partnering for healing and a healthy future
- We are committed to creating a true sense of belonging for all our caregivers
- We offer a comprehensive benefits package, including competitive salary, medical, dental, and retirement benefits, and paid time off
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