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Dining Room Team Lead
2 months ago
Join the Billy Graham Evangelistic Association Career Site as a Dining Room Team Lead and be part of a team that shares the Good News of Jesus Christ through every effective means.
Job SummaryThe Dining Room Team Lead is responsible for overseeing the dining room operations, ensuring a high level of service and hospitality to our guests. This includes supervising dining room servers, setting up and operating the dining room, and maintaining a clean and safe environment.
Key Responsibilities- Supervise dining room servers and ensure they provide excellent service to our guests.
- Set up and operate the dining room, including arranging tables, chairs, and linens.
- Maintain a clean and safe environment, adhering to NC Health Regulations.
- Monitor uniform standards and ensure all staff meet the required standards.
- Oversee the buffet line, including setting up and operating the buffet, and ensuring a smooth service.
- Assist with break attendants, setting up and operating beverage and break stations.
- Practiced in culinary presentation and able to communicate well one-on-one and in group settings.
- Strong verbal and written communication skills, especially using email and telephone.
- Familiar with and well-practiced in North Carolina health and safety codes.
- Detail-oriented with excellent time and project management skills.
- Commitment to hospitality and excellence.
The Dining Room Team Lead will work in a conventional dining room environment, with extended daily, evening, and weekend hours required.
BenefitsAssociate or Seasonal employees may work up to 19 hours a week (not to exceed 1000 hours a year (calendar/sequential)), and are not eligible for any benefits.
This is a great opportunity to join a team that shares your values and passion for spreading the Good News of Jesus Christ.