Current jobs related to Assistant Culinary Manager - Atlanta, Georgia - HHB Restaurant Recruiting

  • Culinary Professional

    2 months ago

    Atlanta, Georgia, United States Metz Culinary Management Full time

    We are seeking a skilled Culinary Professional to join our team at Metz Culinary Management. As a Food Service Team Member, you will be responsible for preparing and presenting delicious meals and impressive presentations following our Executive Chef Menus.Key Responsibilities:Prepare and present meals and presentations following our Executive Chef...

  • Culinary Team Member

    2 weeks ago

    Atlanta, Georgia, United States Metz Culinary Management Full time

    We are seeking a skilled Culinary and Hospitality Expert to join our team at Metz Culinary Management. This is a great opportunity for motivated individuals who understand the basics of food preparation and presentation.Responsibilities:Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory...

  • Culinary Professional

    4 weeks ago

    Atlanta, Georgia, United States Metz Culinary Management Full time

    Job Summary:We are seeking a skilled Culinary Professional to join our team at Metz Culinary Management. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality meals and presentations following our Executive Chef Menus.Key Responsibilities:Prepare and present DELICIOUS meals and IMPRESSIVE presentations...

  • Culinary Professional

    2 months ago

    Atlanta, Georgia, United States Metz Culinary Management Full time

    Job Summary:We are seeking a skilled and enthusiastic Culinary Professional to join our team at Metz Culinary Management. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality meals and presentations following our Executive Chef Menus.Key Responsibilities:Prepare and present DELICIOUS meals and IMPRESSIVE...

  • Culinary Team Member

    7 days ago

    Atlanta, Georgia, United States Metz Culinary Management Full time

    Job DescriptionWe are seeking a skilled Cook to join our team at Metz Culinary Management. As a key member of our kitchen staff, you will be responsible for preparing and presenting delicious meals, as well as maintaining a clean and organized kitchen environment.ResponsibilitiesPrepare and cook meals according to our Executive Chef MenusInventory and...

  • Culinary Operations Manager

    2 weeks ago

    Atlanta, Georgia, United States Bon Appetit Full time

    Culinary Operations ManagerWe are seeking a highly skilled Culinary Operations Manager to join our team at Bon Appétit Management Company. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food for our clients. Your expertise in menu planning, inventory management, and team leadership will be...

  • Restaurant Operations Manager

    6 days ago

    Atlanta, Georgia, United States Culinary Dropout Full time

    Restaurant Operations ManagerCulinary Dropout is part of Fox Restaurant Concepts, an ever-evolving and growing line of innovative brands founded in 1998. As a Restaurant Operations Manager, you will be part of a team that has a passion for working hard, having fun, and being damn good at their job. The atmosphere at Culinary Dropout breeds show-stopping...

  • Culinary Director

    2 weeks ago

    Atlanta, Georgia, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Job Title: Culinary Director - Healthcare FoodserviceAt HHS Culinary and Nutrition Solutions, LLC, we are seeking a highly skilled and experienced Culinary Director to lead our healthcare foodservice operations. As a key member of our team, you will be responsible for delivering high-quality food service in a healthcare environment, while also exploring...

  • Executive Chef Assistant

    7 days ago

    Atlanta, Georgia, United States Culinary Dropout Full time

    Culinary Dropout Job DescriptionAt Culinary Dropout, we're passionate about delivering exceptional dining experiences. As a key member of our team, you'll be responsible for managing shifts, making daily decisions, and planning to ensure seamless operations. Your expertise in business operations and financials will drive our success. You'll create memorable...

  • Culinary Operations Manager

    1 month ago

    Atlanta, Georgia, United States HYATT Hotels Full time

    Job SummaryWe are seeking a skilled Culinary Supervisor to join our team at HYATT Hotels. The successful candidate will be responsible for overseeing the daily operations of our kitchen, ensuring a consistent and high-quality product that meets and exceeds our guests' expectations.Key ResponsibilitiesSupervise and coordinate the activities of hourly cooks to...

  • Executive Culinary Manager

    1 month ago

    Atlanta, Georgia, United States HYATT Hotels Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Hyatt Hotels & Resorts. As a Sous Chef, you will play a key role in managing the daily operations of the kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.Key ResponsibilitiesAssist the Executive Chef in planning,...

  • Culinary Assistant

    4 weeks ago

    Atlanta, Georgia, United States Cornerstone Hospitality Full time

    Job SummaryWe are seeking a skilled Culinary Assistant to join our team at Cornerstone Hospitality. As a key member of our kitchen staff, you will play a vital role in ensuring the highest quality food is prepared and presented to our guests.ResponsibilitiesPrepare all served food to the highest standards of quality and presentation.Plan food production to...

  • Culinary Operations Manager

    2 months ago

    Atlanta, Georgia, United States Chattahoochee Food Works Full time

    Position Overview:We are in search of a talented and seasoned Culinary Operations Manager with a strong commitment to innovation and a diverse culinary skill set. The successful candidate will possess a robust background in seafood and Spanish gastronomy, adept at designing and implementing two unique menus with creativity and precision. This position...

  • Executive Culinary Manager

    7 days ago

    Atlanta, Georgia, United States Centurion Restaurant Group Full time

    Culinary Leadership OpportunityCenturion Restaurant Group is seeking a highly skilled and experienced Sous Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and service.Key Responsibilities: Manage day-to-day kitchen operations, including food...

  • Culinary Operations Manager

    2 weeks ago

    Atlanta, Georgia, United States Legends Full time

    Job Title: Culinary Operations ManagerJob Summary:Legends is seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and presentation. You will work closely with our chefs, kitchen...

  • Executive Culinary Manager

    2 weeks ago

    Atlanta, Georgia, United States Red Pebbles Hospitality Full time

    Job SummaryRed Pebbles Hospitality is seeking a highly skilled and experienced Sous Chef to lead our kitchen team at Marcus Bar & Grille. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and exceptional guest experience.Key Responsibilities:Direct the daily operations of the kitchen, ensuring that all...

  • Senior Culinary Operations Manager

    1 month ago

    Atlanta, Georgia, United States Compass Group USA Full time

    Job SummaryAs a Senior Sous Chef at Compass Group USA, you will play a pivotal role in supporting the Culinary Department's success. This role involves assisting in overseeing kitchen operations, supervising food preparation, and collaborating closely with the Executive Chef to innovate menu items and manage kitchen staff.Key ResponsibilitiesAssist the...

  • Executive Culinary Manager

    1 month ago

    Atlanta, Georgia, United States Thompson Buckhead Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Thompson Buckhead. As a key member of our kitchen team, you will be responsible for managing a specific department and working closely with the Executive Chef and/or Executive Sous Chef to create and maintain quality standards.In this role, you will be expected to monitor...

  • Culinary Operations Manager

    1 week ago

    Atlanta, Georgia, United States Marriott International Inc Full time

    Culinary Operations ManagerAt Marriott International Inc, we are seeking a highly skilled Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences. Your expertise in food preparation,...

  • Culinary Operations Manager

    4 weeks ago

    Atlanta, Georgia, United States Compass Group USA Full time

    Job Title: Suites Chef SupervisorCompass Group USA is seeking a skilled and experienced Suites Chef Supervisor to oversee the culinary operations within the luxury suites at Mercedes-Benz Stadium. As a key member of the Levy team, you will be responsible for ensuring the highest level of food quality, presentation, and service.Key Responsibilities:Lead and...

Assistant Culinary Manager

2 months ago

Atlanta, Georgia, United States HHB Restaurant Recruiting Full time
Position Overview

Are you a dedicated and service-oriented professional with a genuine enthusiasm for the culinary arts? This is an excellent opportunity for those looking to advance their career in restaurant management.

As an Assistant Culinary Manager, you will play a crucial role in overseeing some of the most esteemed dining establishments, while cultivating a strong team and enhancing your career in the hospitality sector. You will be involved in various aspects of restaurant operations, from daily management to marketing initiatives, paving the way for your professional growth.

Key Responsibilities:
  • Lead and mentor restaurant staff in their daily responsibilities, fostering their development into valuable team members.
  • Utilize creativity and effective communication to cultivate a loyal clientele and drive sales growth.
  • Ensure a safe and conducive working environment for both employees and patrons.
Benefits:
  • Comprehensive Health Benefits
  • Standard Work Week Hours
  • Achievable Bonus Structure
  • Salary Range: $55K - $65K
  • Equal Opportunity Employer
Essential Qualifications:
  • A minimum of 2 years in Restaurant Management.
  • Proven success in previous roles.
  • Physical fitness to perform tasks such as walking, climbing, crouching, and lifting up to 50 pounds.
  • Ability to thrive in a fast-paced environment.
  • Exceptional leadership, communication, and training skills.
  • A stable employment history.

If you resonate with this description, we encourage you to consider this opportunity.