Cook - FT, Day Shift, Dining Hall

1 month ago


Sioux Center, United States Creative Dining Services Full time
Culinary Expert Wanted

Creative Dining Services, a leading provider of hospitality and facility management services, is seeking a skilled Cook to join our team at Dordt University in Sioux Center, IA. As a valued member of our dining services team, you will be responsible for preparing and serving high-quality meals to our students and staff.

Key Responsibilities:
  • Prepare and cook food items according to established recipes and menus, ensuring food freshness, quality, and appeal.
  • Utilize batch cooking techniques to avoid over or under production, ensuring timely food service.
  • Maintain a safe, tidy, and well-organized work environment at all times.
  • Support other kitchen employees in ensuring the essential functions of the kitchen are performed adequately and appropriately.

Requirements:
  • Minimum of 2 years cooking experience preferred, but not required.
  • High School diploma or equivalent preferred, but not required.
  • ServSafe Certification preferred, but not required.

We Offer:
  • Bonus opportunities.
  • Medical, dental, and vision insurance.
  • 401(k) with a company match.
  • Paid time off.
  • Summer hours reduced and flexible.
  • Free meals during your shift.
  • Free Dordt Event/Fitness Center Pass.
  • Earned Wage Access.

About Us:
Creative Dining Services partners with colleges, universities, and other organizations to provide innovative and high-quality hospitality and facility management services. We are an Equal Opportunity Employer and Veteran-Friendly.

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