Culinary Professional
4 days ago
Culinary Professional Opportunity
Creative Dining Services is seeking a skilled Culinary Professional to join our team in the Dining Hall on the Dordt University campus in Sioux Center, IA. This is a full-time position working the evening shift Monday - Friday with a weekend rotation.
Key Responsibilities:
- Prepare and cook high-quality, nutritious food in a fiscally responsible and safe manner.
- Work cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.
- Utilize safe food handling techniques at all times and maintain a safe, tidy, and well-organized work environment.
- Support other kitchen employees in ensuring the essential functions of the kitchen are performed adequately and appropriately.
Requirements:
- Minimum of 2 years cooking experience preferred.
- High School diploma or equivalent preferred but not required.
- ServSafe Certification preferred but not required.
We Offer:
- Competitive pay and bonus opportunities.
- Medical, dental, and vision insurance.
- 401(k) with a company match.
- Paid time off.
- Free meals during your shift.
- Free Dordt Event/Recreation Center pass.
- Earned Wage Access.
About Creative Dining Services:
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers, and K-12 schools and camps to provide a different kind of hospitality and facility management services experience - one that's fun, innovative, and focused on your community.
Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly.
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