Pastry Chef
4 weeks ago
Ultra Steak, Inc. is a remarkable fusion of a casual dining atmosphere and a premier establishment that excels in delivering mouthwatering dishes and outstanding customer service. If you are seeking a vibrant and inviting workplace, your search ends here.
Key Responsibilities
- Supervising the baking section within the kitchen, ensuring that all bread, pastries, and dessert offerings adhere to the high standards of Ultra Steak, Inc.
- Guaranteeing that each item not only fulfills customer expectations but also reflects the core values of the restaurant.
- Maintaining a well-stocked and organized workstation as necessary.
- Keeping detailed records of bakery supplies, production levels, and shipments.
- Evaluating every baked product to confirm it meets quality benchmarks.
- Showcasing and embellishing finished goods for an appealing presentation.
- Offering recommendations for product improvements, addressing customer preferences, and managing orders.
What We Provide
- Flexible scheduling options for both full-time and part-time roles.
- Casual dress policy (think comfortable attire).
- Comprehensive benefits packages available.
- Enjoy a discount when dining as a guest.
- Opportunities for professional growth and advancement.
We are proud to be an Equal Opportunity Employer.
Compensation Range: $17.00
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