Culinary Operations Manager

22 hours ago

West Palm Beach, Florida, United States New West Palm Beach, Autograph Collection Resort Full time

About Us:

New West Palm Beach Autograph Collection Resort is a dynamic and rewarding work environment that fosters growth and excellence in the hospitality industry. As a company that values its employees, we are dedicated to creating a supportive and inclusive work environment that encourages teamwork, professionalism, and a passion for delivering outstanding service.

Our Commitment:

We are committed to providing comprehensive training programs to ensure our employees have the skills and knowledge to excel in their roles. Our team is passionate about creating exceptional guest experiences and is dedicated to building meaningful relationships with our guests and colleagues.

Our Benefits:

We offer a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off. We also provide unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.

Your Role:

As a Sous Chef, you will be responsible for assisting with the planning and execution of the daily production, preparation, and presentation of all food for the hotel. You will work in a safe, sanitary work environment that conforms to all standards and regulations and achieves profitable competitive quality products.

Key Responsibilities:

  • Assist with the planning and execution of the daily production, preparation, and presentation of all food for the hotel.
  • Act in the absence of the Executive Chef to complete the daily ordering using the current par levels for all outlets, employee cafeteria, and banquets.
  • Conduct daily walk-throughs of the kitchen, make recommendations for corrections, repairs, cleanliness concerns, and improvements if needed.
  • Conduct daily meetings with the team to ensure their preparation, communicating all pertinent information.
  • Attend weekly F&B meetings, BEO meetings, leadership meetings, monthly safety meeting, and represent the culinary team.
  • Manage the finances of the department, analyze, and control costs and manage the budget to achieve a profitable operation.
  • Have thorough knowledge of food allergens and handle any guest with food allergies with a high sense of urgency.
  • Work with the culinary team to ensure prep sheets are updated and being properly used daily.
  • Guide the nightly cleaning of all kitchen areas, follow up with pm stewarding crew to ensure dish area is clean and organized for the following day's service.
  • Assist the Executive Chef in the creation, costing, and implementation of seasonal menus and special menus.

Qualifications:

We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts. This individual must be creative, motivated, and a passionate hands-on leader in the kitchen

Requirements:

  • Extensive experience working in a high-volume professional kitchen.
  • College graduate in the culinary arts.
  • Proven track record of work with creative menus that reflect seasonal availability based on the concept of the restaurant.
  • Responds in a professional and courteous manner to guests and team.
  • Enjoys being a teacher of the culinary arts and supporting their team both personally and professionally.

  • Culinary Operations Manager

    2 weeks ago

    West Palm Beach, Florida, United States Marriott Full time

    Job OverviewAs a Culinary Operations Manager, you will be responsible for overseeing the quality, consistency, and production of our restaurant kitchen. Your culinary expertise will shine as you lead the team and manage all food-related functions. This role involves coordinating menus, procurement, staffing, and food preparation for our dining...

  • Culinary Operations Manager

    2 weeks ago

    West Palm Beach, Florida, United States Marriott Hotels & Resorts Full time

    Position Overview The Culinary Operations Manager is responsible for ensuring the highest standards of quality and consistency in the restaurant kitchen. This role requires a strong leader who can effectively manage all aspects of food production and service. Key Responsibilities Quality Assurance: Maintain exceptional culinary standards and oversee...

  • Culinary Operations Manager

    7 days ago

    West Palm Beach, Florida, United States Compass Group USA Full time

    Job SummaryAs a Sous Chef with Compass Group USA, you will play a key role in the successful operation of the Culinary Department for a facility. Your responsibilities will include assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly...

  • Culinary Operations Manager

    7 days ago

    West Palm Beach, Florida, United States Compass Group, North America Full time

    Job SummaryWe are seeking a skilled Culinary Supervisor to join our team at Compass Group, North America. As a Culinary Supervisor, you will be responsible for overseeing the daily operations of our culinary team, ensuring that our high standards of quality and service are met.Key Responsibilities:Assist in ordering and maintaining inventory of products to...

  • Culinary Operations Manager

    1 week ago

    West Palm Beach, Florida, United States The Singer Oceanfront Resort Full time

    About The Singer Oceanfront ResortThe Singer Oceanfront Resort is a premier lifestyle resort located on a pristine stretch of Singer Island, Florida. We are committed to delivering exceptional guest experiences and providing a unique blend of rich local heritage, casual oceanfront elegance, and warm hospitality.Job SummaryWe are seeking a highly motivated...

  • Culinary Operations Supervisor

    2 weeks ago

    West Palm Beach, Florida, United States Drive Shack Inc. Full time

    Position Overview:ABOUT DRIVE SHACKDrive Shack is redefining the entertainment landscape by offering an engaging environment that combines leisure and culinary excellence. Our venues are designed to provide a unique experience where guests can indulge in gourmet cuisine, craft beverages, and exciting social events. We are proud to operate multiple locations...

  • Culinary Operations Manager

    1 week ago

    West Palm Beach, Florida, United States Compass Group USA Full time

    Job SummaryAs a Culinary Supervisor with Compass Group USA, you will play a key role in ensuring the smooth operation of our food service operations. This includes supervising hourly associates, maintaining inventory, and implementing company policies and procedures.Key ResponsibilitiesAssist in ordering and maintaining inventory of products to meet customer...

  • Culinary Department Manager

    1 week ago

    West Palm Beach, Florida, United States Compass Group USA Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assists the Executive Chef...

  • Culinary Services Manager

    1 week ago

    West Palm Beach, Florida, United States Grand Living Full time

    About Grand Living Grand Living is redefining the experience of senior hospitality and is rapidly establishing itself as a distinguished brand. What started as a vision to create unique senior living environments has transformed into a collection of exceptional residences, featuring luxury-inspired amenities and outstanding service for residents and guests....

  • Culinary Operations Supervisor

    2 weeks ago

    Palm Beach, Florida, United States The Breakers Full time

    Job Overview:The Culinary Operations Supervisor at The Breakers is an energetic and proactive leader responsible for overseeing kitchen activities in accordance with the establishment's values. This position emphasizes the importance of guiding the culinary team to create exceptional dishes while adhering to food safety regulations and established recipes....

  • Culinary Operations Coordinator

    4 days ago

    West Palm Beach, Florida, United States Oak View Group Full time

    About the RoleThe Culinary Administrator is a part-time position responsible for providing administrative support to the Office Manager and Executive Chef within the culinary department at The Palm Beach County Convention Center.Key ResponsibilitiesAssist in managing Banquet Event Orders (BEOs) for the culinary department, including regular updates to the...

  • Culinary Operations Supervisor

    2 weeks ago

    West Palm Beach, Florida, United States Berry Fresh Cafe Full time

    As a Culinary Operations Supervisor, you will play a pivotal role in delivering an exceptional dining experience by ensuring the meticulous preparation of our signature dishes. Your commitment to maintaining the highest standards of cleanliness and hygiene will be crucial in our fast-paced kitchen environment. Key Responsibilities: Embrace our Guest-Centric...

  • Culinary Operations Coordinator

    3 days ago

    West Palm Beach, Florida, United States Oak View Group Full time

    About the RoleThe Culinary Administrator is a part-time position responsible for providing administrative support to the Office Manager and Executive Chef within the culinary department at Oak View Group. This role requires the ability to work weekdays and weekends, with flexibility to accommodate on-call/event-based scheduling.Key...

  • Island Culinary Operations Manager

    2 weeks ago

    Palm Beach Gardens, Florida, United States Tommy Bahama Full time

    Join the Tommy Bahama FamilyAt Tommy Bahama, we embrace an island-inspired lifestyle that transcends mere branding. As an integral part of our team, you will embody the essence of our culture while delivering exceptional culinary experiences and service. We seek individuals who are enthusiastic about personal and professional growth, offering diverse...

  • Culinary Operations Coordinator

    1 week ago

    West Palm Beach, Florida, United States AEG Full time

    About the RoleThe Culinary Administrator is a part-time position responsible for providing administrative support to the Office Manager and Executive Chef within the culinary department at AEG. This role requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event-based schedule.Key...

  • Culinary Operations Coordinator

    1 week ago

    West Palm Beach, Florida, United States Oak View Group Full time

    About the RoleThe Culinary Administrator is a part-time position responsible for providing administrative support to the culinary department at Oak View Group. This role requires the ability to work weekdays and weekends, with flexibility to work on-call/event-based schedules.This position offers a competitive hourly rate of $15/hour and provides...

  • Culinary Operations Manager

    2 weeks ago

    Palm Coast, Florida, United States Grand Villa of Palm Coast Full time

    Job Title: Culinary Operations Manager Job Type: Full-time Location: Grand Villa of Palm Coast We are currently in search of a skilled Culinary Operations Manager to become a vital part of our team at Grand Villa of Palm Coast. In this role, you will oversee the culinary functions within our retirement community. Your mission will be to design a dining...

  • Head of Culinary Operations

    2 weeks ago

    West Palm Beach, Florida, United States Bear Lakes Country Club Full time

    Club OverviewBear Lakes Country Club is a premier destination offering an exclusive country club experience with exceptional amenities. Members enjoy access to two championship golf courses designed by Jack Nicklaus, a vibrant tennis program, and diverse dining options within a modern 22,000-square-foot clubhouse. The club redefines the traditional private...

  • Executive Culinary Director

    23 hours ago

    West Palm Beach, Florida, United States Grand Living Full time

    About the PositionThe Executive Chef is a key member of the Grand Living team, responsible for enhancing the overall Resident experience through exceptional culinary leadership and oversight. This role involves directing all menu offerings, supervising kitchen employees, and coordinating culinary activities for various dining venues and special events.Key...

  • Culinary Operations Supervisor

    1 week ago

    West Palm Beach, Florida, United States Lessing's Full time

    About the Company:Established in 1890, Lessing's Hospitality Group is a family-owned enterprise that has flourished through six generations, boasting over 120 locations across the Northeast and Florida.Our diverse portfolio includes 20 wedding and catering venues, a live music venue, 14 full-service dining establishments, a virtual kitchen concept, more than...