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Bar and Restaurant Manager

2 months ago

Brighton, United States Blondies Full time
About the Role

A Restaurant Operations Manager/Bar Manager at Blondies is a leadership position that requires a strong ability to motivate and develop a team. The ideal candidate will have excellent leadership and interpersonal skills, with a strong commitment to serving others.

Key Responsibilities
  • Team Development: Mentor and develop the hourly staff to support the organization's talent pipeline and drive growth.
  • Leadership: Provide leadership at restaurant level and support the management team as well as the hourly team.
  • Guest Experience: Serve our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day.
  • Brand Representation: Represent, support, and protect the brand.
Requirements
  • Leadership Skills: Excellent leadership and motivational skills and strong interpersonal, listening, and communication skills.
  • Problem Resolution: Excellent problem resolution and Guest recovery skills.
  • Stress Management: The ability to remain positive and calm under stressful conditions.
  • Commitment to Service: A strong commitment to serving others.
About Blondies

Blondies is a company with over 25 years of experience in the hospitality industry. We are expanding and looking for good people to grow with us and share in our success. Our company mission statement is to welcome all to a place that feels like home, a place of good cheer. We aim to create a culture of family both within our staff and with our neighbors and customers.