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Hospitality Assistant Manager

2 months ago

Oakland, California, United States Commis Full time

Position Overview: Commis Restaurant is seeking a motivated and skilled Assistant Captain to enhance our dining experience by providing exceptional service to our guests. This role will work closely with the Captain and Management to ensure a seamless and polished dining atmosphere.

Key Responsibilities:

  • Prepare the dining area prior to service, including tasks such as cleaning, arranging table settings, and polishing utensils and furniture.
  • Assist in post-service duties, which include cleaning, restocking supplies, and preparing for the next day’s operations.
  • Participate in weekly deep cleaning activities to maintain high standards of cleanliness.

Candidate Qualities:

  • Exemplary professionalism and a strong sense of urgency.
  • Detail-oriented with a robust work ethic.
  • Excellent communication skills and a warm, hospitable demeanor.
  • A genuine commitment to providing outstanding service and guest experiences.
  • Ability to multitask effectively while maintaining composure in high-pressure situations.
  • Physical capability to lift up to 50 pounds and walk considerable distances during shifts.
  • A collaborative spirit that fosters teamwork and mutual respect among colleagues.

Employment Benefits:

  • Regular days off on Sundays, Mondays, and major holidays.
  • Comprehensive medical benefits fully covered.
  • 401K retirement plan.
  • Financial support for wine education and certification courses.

We are looking for candidates who not only meet the qualifications but also share our dedication to delivering an exceptional guest experience. Interested individuals are encouraged to submit a cover letter along with their resume.