Culinary Team Lead

2 days ago


Chicago, Illinois, United States Compass Group Careers Full time
Job Summary

Key Responsibilities:

  • Support the culinary supervisor in maintaining a high-quality kitchen environment.
  • Prepare and cook a variety of menu items according to established recipes and standards.
  • Operate and maintain kitchen equipment, ensuring cleanliness and efficiency.
  • Store and manage food inventory, adhering to HACCP guidelines and company policies.
  • Collaborate with the culinary team to ensure seamless kitchen operations.

About Levy:

Levy is a leading provider of food and beverage services, operating in over 200 entertainment, sports, and restaurant venues across the country. Our commitment to excellence and customer satisfaction drives our success.

Benefits:

  • Competitive wages and benefits package.
  • Opportunities for career growth and professional development.
  • Access to Instapay and high-interest savings through the EVEN app.
  • Employee Assistance Program and other benefits.

Req ID: 1309073


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