Retail Cash Handling Specialist

2 weeks ago


American Fork, Utah, United States Heirloom Group Full time
Job Overview

Heirloom Restaurant Group is a dynamic entity in the restaurant brand management sector, overseeing a diverse portfolio of more than 10 unique dining establishments. Our team is composed of dedicated individuals who collaborate daily to foster meaningful interactions and experiences.

We believe in the transformative power of shared meals and are committed to making such experiences a regular occurrence. Acknowledging our roots in the local community, we hold ourselves accountable to our friends, families, neighbors, and colleagues. This responsibility is paramount to us. Our focus is on partnering with like-minded individuals and organizations to create mutually beneficial relationships. We aim to celebrate the natural beauty of the produce and products we receive from our farmers and suppliers, allowing their quality to shine in a nurturing environment that promotes memorable experiences. Our passion lies in food preparation, restaurant operations, and the joy of our work.

Key Responsibilities:

Customer Engagement:

  • Welcome customers warmly and with a positive demeanor.
  • Deliver exceptional service by addressing inquiries, providing assistance, and accurately processing orders.
  • Receive and manage customer orders, ensuring precision in selection and pricing.
  • Input orders into the point-of-sale (POS) system efficiently and accurately.
  • Resolve customer concerns related to orders, payments, or service issues.
  • Work with management to address more complex challenges.

Financial Transactions:

  • Accurately handle cash, credit cards, and various payment methods.
  • Provide change and process transactions following established protocols.
  • Adhere to cash handling policies to prevent discrepancies.
  • Implement security measures to protect against theft or fraud.
  • Complete end-of-shift tasks, including balancing cash registers and preparing financial reports.
  • Secure cash and finalize the POS system accurately.

Menu Familiarity:

  • Maintain a thorough understanding of menu items, including ingredients and pricing.
  • Assist customers with menu questions and offer recommendations as needed.
  • Encourage additional purchases, promotions, or upsells to enhance the dining experience.

Workspace Maintenance:

  • Ensure the cashier area is clean and organized.
  • Arrange menus, promotional materials, and other items in an orderly fashion.

Effective Communication:

  • Communicate clearly with kitchen and serving staff to ensure timely and accurate order fulfillment.
  • Convey special requests or modifications from customers to the kitchen staff.
Qualifications:
  • Prior experience in cashiering or customer service is preferred.
  • Strong numerical skills for accurate transaction processing.
  • Excellent communication and interpersonal abilities.
  • Familiarity with POS systems and basic computer proficiency.
  • Ability to thrive in a fast-paced environment with attention to detail.
  • Willingness to work evenings, weekends, and holidays.
  • Knowledge of food safety and hygiene standards.
Perks:
  • Complimentary meals
  • Paid time off for full-time employees
  • Insurance reimbursement plans for full-time employees

Heirloom Restaurant Group is committed to fostering a workplace where a diverse and inclusive team can thrive in an environment free from discrimination. We provide equal employment opportunities, regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, protected veteran status, or any other characteristics protected by law.



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