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Restaurant Operations Manager

2 months ago

Phoenix, Arizona, United States Chick-fil-A Full time

About the Role

As a Restaurant Operations Manager at Chick-fil-A, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that every guest has an exceptional experience. This includes supervising assigned stations, managing inventory, and maintaining a clean and safe environment.

Key Responsibilities

  • Lead by Example: Demonstrate a strong work ethic and lead your team to achieve exceptional results.
  • Manage Shift Operations: Supervise and coordinate the activities of your team during each shift, ensuring that all tasks are completed efficiently and effectively.
  • Maintain a Clean and Safe Environment: Ensure that the restaurant is clean, safe, and well-maintained, adhering to all health and safety standards.
  • Manage Inventory and Supplies: Monitor and manage inventory levels, ensuring that all necessary supplies are available to meet customer demand.
  • Provide Exceptional Customer Service: Ensure that every guest has an exceptional experience, responding promptly to their needs and resolving any issues that may arise.
  • Develop and Lead Your Team: Provide coaching, training, and development opportunities to help your team members grow and succeed in their roles.

Requirements

  • Minimum 18+ years old
  • Team-oriented
  • Friendly
  • Honest
  • Great customer skills
  • Lift 30 lbs
  • Leadership experience
  • Ability to work 4 shifts per week

What We Offer

  • Competitive Pay
  • Flexible Scheduling
  • Opportunities for Advancement
  • A Fun and Supportive Work Environment

About Chick-fil-A

At Chick-fil-A, we are committed to serving high-quality food and providing exceptional customer service. We are a company that values our team members and provides opportunities for growth and development. If you are a motivated and customer-focused individual who is looking for a rewarding career, we encourage you to apply.