Ramen Restaurant Cook
2 weeks ago
Kizuki Ramen & Izakaya is a locally owned, Japanese-style Ramen restaurant with a passion for authenticity. Our company has over 15 locations in WA, OR, IL, and TX, and we care for each of our team members, offering a growth path.
We are seeking a skilled Line Cook for our restaurant in Portland Food Hall. This position offers a pay range of $18-$21 an hour and eligibility for benefits after a 12-month employment period. The Company provides training, a free meal per shift, company products, and LifeMart discounts, as well as flexible working hours.
Key Responsibilities- Follow Standard Operation Procedure (SOP) to work in the restaurant when scheduled.
- Maintain a positive and calm demeanor during periods of high volume or unusual events to keep store operating to standard and set a positive example for other team members.
- Maintain awareness of all menu information, promotions, merchandise, and advertisements.
- Assist with new team member training by positively recognizing good performance and giving respectful coaching as needed.
- Contribute to a positive team environment and communicate with the General Manager in case of team morale and performance changes.
- Follow Kizuki operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift.
- Maintain a clean and organized workspace.
- Maintain regular and punctual attendance.
- Perform routine food service activities according to established operational policies and procedures and prepare high-quality food items to order for our guests.
- Follow food and restaurant safety standards and guidelines.
- Attention to detail in food/service quality and cleanliness.
- Ensure constant and adequate supplies of ingredients are prepared according to company specifications and local health regulations.
- Follow recipe and presentation guidelines to meet or exceed guests' expectations.
- Ensure proper food safety and sanitation standards to ensure guest safety.
- Meet special guest requests while ensuring same high quality standards.
- Ability to speak, read, and write in English.
- Ability to work as part of a team.
- Ability to learn quickly.
- A positive attitude at all times.
- Ability to understand and carry out oral and written instructions and request clarification when needed.
- Ability to stand and walk for minimum 4 straight hours when needed.
- Flexibility to work a variety of shifts.
- Carry up to 50 lbs.
- Ability to withstand the heat and the cold and exposure to cleaning chemicals, smoke, fumes, and some airborne particles.
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