Executive Chef

3 hours ago


Irving, Texas, United States LSG Sky Chefs Full time
About Us

LSG Sky Chefs is a leading airline catering and hospitality provider, renowned for its exceptional reputation and innovative approach in the industry.

Job Title: Sous ChefRole Purpose Statement

As a Sous Chef at LSG Sky Chefs, you will play a pivotal role in our culinary operations, supporting the Head Chef in delivering high-quality, innovative meals for airline customers.

Main Accountabilities
  • Food Production: Execute and supervise food production activities, ensuring proper cleaning, cutting, marinating, seasoning, and cooking of food items.
  • Quality: Maintain and monitor hygiene, health, and safety standards, adhering to Hazard Analysis and Critical Control Point (HACCP) regulations.
  • Leadership: Ensure the area of responsibility is properly organized, staffed, and directed, guiding and motivating subordinate employees within the Human Resources Policy.
Requirements
  • Three to five years of experience in commercial cooking or apprenticeship or certification from culinary school.
  • Knowledge of food and hygiene regulations (HACCP).
  • Good communication and organizational skills.
  • Service orientation.
  • Leadership skills.
What We Offer

LSG Sky Chefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.


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