Service Shift Operations Manager
4 weeks ago
We are seeking a dedicated and responsible individual to support our team at North Hills.
The successful candidate will have completed training as a restaurant specialist or have several years of experience in this field.
Key Responsibilities:
- Organize and monitor all dining-related work processes to ensure efficiency and quality.
- Manage and monitor food service operations, including the buffet and dining room.
- Assist patients with their dining needs, including caring for newly arrived patients and assisting AHB patients at the buffet.
- Ensure all hygiene aspects in the department are in compliance with company standards.
- Conduct conversations with patients as part of quality management and document accordingly.
Requirements:
- Strong social skills, communication skills, and a dedicated, committed, and flexible attitude.
- Ability to work in a team environment and take responsibility for tasks.
What We Offer:
- Competitive salary and permanent employment.
- Pleasant and appreciative work environment.
- Opportunities to participate in shift planning and training.
- Corporate benefits program for employees.
- Free employee parking.
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