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Assistant Culinary Leader, Premium Airport Lounge
2 months ago
Position Title: Assistant Culinary Leader
Compensation Level: G15
Reports To: Executive Chef
Salary Range: $100,000 - $115,000
Additional Compensation:
Join the team at Restaurant Associates, recognized as the premier provider of dining and event catering for some of the most esteemed museums, performing arts venues, and corporations across the nation. Honored in Glassdoor's Employee Choice Awards - Best Places to Work in 2021, This is R/A
Position SummaryStep into a rewarding culinary journey as our Assistant Culinary Leader for the newly established premium lounge at the airport. In this pivotal role, you will design outstanding dining experiences and spearhead operations from inception. If you possess a passion for hospitality and a creative approach to culinary arts, we invite you to contribute to our exciting new initiative.
Key Responsibilities- Oversee all culinary operations and support the Executive Chef.
- Manage and lead a team of culinary associates.
- Ensure compliance with safety and sanitation standards.
- Control costs and manage expenditures for the lounge.
- Develop and design all menu offerings.
- Handle purchasing and inventory management.
- Implement new culinary programs in collaboration with marketing and culinary teams.
- Culinary degree is preferred.
- Three to five years of experience in culinary management.
- Experience in high-volume production and catering is essential.
- Proven track record in managing cost controls.
- A strong desire to learn and grow within a leading foodservice organization.
Restaurant Associates offers a comprehensive benefits package, including:
- Medical, Dental, and Vision Insurance
- Life Insurance and AD&D
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by location)
- Employee Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Restaurant Associates is an equal opportunity employer.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
