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Food Services Cook

2 months ago


Imperial, California, United States California Department of Education Full time
Job Summary

We are seeking a highly skilled and experienced Food Services Cook to join our team at the California Department of Education. As a key member of our culinary team, you will be responsible for planning, preparing, and serving high-quality meals to our students and staff.

Key Responsibilities
  • Plan and prepare a balanced and nutritious menu that meets the dietary needs of our students and staff.
  • Prepare and cook a variety of meals, including breakfast, lunch, and snacks, using fresh and locally sourced ingredients.
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Manage food inventory and supplies, ensuring that all necessary items are stocked and available.
  • Collaborate with our culinary team to develop and implement new menu ideas and recipes.
  • Provide excellent customer service to our students and staff, ensuring that all meals are served with a smile and a positive attitude.
Requirements
  • High school diploma or equivalent required; culinary degree or certification preferred.
  • Minimum 2 years of experience in a commercial kitchen or food service setting.
  • Excellent cooking and preparation skills, with the ability to work in a fast-paced environment.
  • Strong attention to detail and ability to maintain a clean and safe kitchen environment.
  • Excellent communication and customer service skills.
Working Conditions

This is a full-time position, working 25 hours per week. The successful candidate will be required to work a variety of shifts, including mornings, afternoons, and weekends.

We offer a competitive salary and benefits package, including health insurance, retirement plan, and paid time off.