Restaurant Operations Manager
4 weeks ago
The Restaurant Operations Manager is responsible for implementing the business framework and ensuring the smooth operation of the restaurant. This role requires a strong leader who consistently demonstrates our core values, embraces the Chick-fil-A culture, and has a servant's heart. The ideal candidate will have a passion for people and serving others, strong character, and the ability to take initiative and work with a sense of urgency at all times.
Key Responsibilities:
• Lead and oversee the coordination of all aspects of restaurant operations
• Ensure that the restaurant complies with all local, state, and federal regulations
• Build leadership bench by coaching and developing Managers and Assistant General Managers
• Analyze monthly and quarterly Customer Experience Monitor reports
• Create memorable dining experiences by exceeding guest expectations
• Ensure the restaurant is a clean and safe environment
Requirements:
• Dependable and motivated with a strong work ethic
• Solid track record of success in previous roles including demonstrated career growth
• 4+ Years of leadership experience required
• Valid CA Driver's License with a good driving record
• Fluent in English required
• Non-disclosure agreement required
Benefits:
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Employer-sponsored Medical insurance
Dental and Vision insurance options
Life insurance
Employee Assistance Program (EAP)
Scholarship opportunities
Free college (online) through Point University
Competitive pay
Meal credit
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