Assistant Professor in Innovative Food Systems

2 months ago


Blacksburg, Virginia, United States Commonwealth of Virginia Full time

Position Overview

The Commonwealth of Virginia is inviting applications for a tenure-track faculty role in Innovative Food Systems within the Department of Food Science and Technology. This position is designated for an Assistant Professor, focusing on a blend of research and educational responsibilities (70% research, 30% teaching). The ideal candidate will be tasked with establishing a robust research and teaching agenda centered on sustainable food systems, particularly concerning proteins, carbohydrates, and other food components sourced from sustainable agricultural practices.

Key Responsibilities
The successful applicant will:

  • Develop a significant research program recognized both nationally and internationally, emphasizing innovative and sustainable food ingredient technologies.
  • Collaborate extensively within the department and across the College of Agriculture and Life Sciences, particularly with related fields such as Biosystems Engineering and Plant Sciences.
  • Engage with Virginia Tech Agricultural Research and Extension Centers to address challenges in food production efficiency and promote sustainable agricultural practices.
  • Mentor undergraduate and graduate students, fostering their academic and professional growth.
  • Contribute to departmental, college, and university committees, as well as professional organizations.

Required Qualifications

Candidates must possess:
1) A Ph.D. in food science, food engineering, agricultural engineering, or a closely related field;
2) Exceptional communication skills, both verbal and written;
3) Proven ability to conduct scholarly research;
4) Experience in teaching and a commitment to high-quality education;
5) A strong dedication to fostering an inclusive and diverse environment.

Preferred Qualifications

Ideal candidates will have:
1) A track record of successful research proposal writing;
2) Experience in post-doctoral or industry research;
3) Established relationships with industry stakeholders;
4) Knowledge of food ingredient regulations;
5) Expertise in ingredient science and food properties.

Additional Information

The selected candidate will undergo a criminal background check as part of the hiring process. To apply, please submit your application, curriculum vitae, a statement outlining your research interests, and a teaching philosophy. Additionally, a one-page statement regarding your commitment to diversity and multicultural engagement is requested, along with a list of three references.

About the Commonwealth of Virginia

The Commonwealth of Virginia is committed to advancing knowledge and fostering innovation in various fields. As a leading institution, it emphasizes a hands-on, interdisciplinary approach to education, preparing scholars to tackle real-world challenges. The university supports a diverse community of over 36,000 students across numerous disciplines, contributing significantly to research and community development.

The Commonwealth of Virginia promotes equal opportunity and does not discriminate based on any protected characteristic.



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