Banquet Service Leader
3 weeks ago
Job Description:
We are seeking an experienced Banquet Service Leader to join our team at Landmark Hospitality. The successful candidate will have expertise in supervising banquet service staff, overseeing food runners and bus persons, and ensuring seamless service delivery during private dining functions. Key responsibilities include meeting with potential clients, planning and producing events, conducting market research, negotiating contracts, and providing feedback to management. A proven track record in event management, excellent communication and time management skills, and experience with catering software are essential.
Key Responsibilities:
• Supervise banquet service staff and oversee food runners and bus persons
• Meet with potential clients and provide venue information
• Plan, design, and produce events
• Conduct market research and negotiate contracts
• Provide feedback to management
Requirements:
Proven event management experience, impressive portfolio, excellent time management and communication skills, sales skills, ability to manage multiple projects, MS Office proficiency, and experience with catering software.
Salary: $250 per day
Work Location: In person
Benefits: Equal Opportunity Employer
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