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Restaurant Operations Manager
2 months ago
We are seeking an experienced General Manager to lead our Quick Casual Concept restaurant team in a fast-paced and fun environment. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and developing a high-performing team.
Key Qualifications:- 3+ years of restaurant or related hospitality supervisory management experience, including kitchen operations management
- Strong coaching skills, with the ability to give effective feedback and grow the team every day
- Organized and deadline-oriented, with a focus on driving results
- Ability to master every position in the restaurant before teaching others
- Cares about people and builds relationships with guests and team members
- Humble and eager to learn from a dynamic and growing restaurant group
- Experience with managing a large team and comfortable in the kitchen, skilled at ordering and inventory
- Competitive compensation and bonuses
- Health, dental, vision, and life insurance
- 401(k) match and other ancillary benefits
- Vacation and paid sick leave
- Free meals
- Clear path for growth and development
- Job Type: Full-time
- Pay: Up to $69,000.00 per year
- Benefits: 401(k), dental insurance, employee discount, flexible schedule, health insurance, paid time off, paid training, vision insurance
- Shift: 10 hour shift, 8 hour shift, day shift, evening shift, morning shift
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced General Manager looking for a new challenge, please submit your application.