Food Service Director Leadership Role
6 days ago
At Aramark, we are seeking a highly skilled and experienced Food Service Director to lead our dining operations. As a key member of our team, you will be responsible for developing and executing innovative dining solutions that meet the needs and tastes of our customers.
Job OverviewThe Food Service Director is a management position that requires a strong leadership presence, excellent communication skills, and the ability to work effectively in a fast-paced environment. You will oversee the entire dining operation, including menu planning, food preparation, and customer service. Your goal will be to provide exceptional dining experiences that exceed our customers' expectations.
About the RoleThis role offers a competitive salary range of $60,000 - $80,000 per year, depending on experience. In addition to your base salary, you will also have access to comprehensive benefits, including medical, dental, and vision insurance, as well as a 401(k) retirement plan. Our company values its employees and offers opportunities for professional growth and development through ongoing training and education programs.
Key Responsibilities- Develop and execute innovative dining solutions that meet the needs and tastes of our customers
- Oversee the entire dining operation, including menu planning, food preparation, and customer service
- Lead a team of experienced professionals to ensure seamless day-to-day operations
- Maintain high levels of customer satisfaction through effective communication and problem-solving
To be considered for this role, you must have at least 4 years of experience in a management position, with a proven track record of success in the food service industry. You should possess a bachelor's degree or equivalent experience and have strong communication and leadership skills. A valid driver's license and ability to lift up to 50 pounds are also required.
BenefitsWe offer a comprehensive benefits package, including medical, dental, and vision insurance, as well as a 401(k) retirement plan. Our company values its employees and offers opportunities for professional growth and development through ongoing training and education programs.
LocationThis role is based in [insert location]. We are proud to serve millions of guests every day through food and facilities in 15 countries around the world. If you are passionate about delivering exceptional dining experiences and have the skills and experience to succeed in this role, we encourage you to apply.
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