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Lead Cook

2 months ago

Springfield, Illinois, United States Wegmans Food Markets Full time
About the Role

We are seeking a skilled and experienced Lead Cook to join our culinary team at Wegmans Food Markets. As a Lead Cook, you will play a key role in ensuring the highest quality food is prepared and served to our customers.

Key Responsibilities
  • Assist the Sous Chef in running the kitchen and leading employees
  • Oversee the operations in the absence of the Sous Chef
  • Follow recipes and proper cooking techniques to ensure consistency and quality
  • Share knowledge and passion for food with customers and employees
  • Manage employee performance and provide resources for growth and development
Requirements
  • 2 or more years' experience as a prep or line cook
  • Experience leading a team
  • Food safety and quality assurance knowledge
Preferred Qualifications
  • Associate's or Bachelor's Degree in Culinary Arts
  • Experience working in a multi-faceted food service facility
What We Offer

At Wegmans, we believe in putting our people first and offering competitive pay and a variety of benefits and perks. Our comprehensive benefits package includes paid time off, higher premium pay rates for working Sundays or on recognized holidays, health care benefits, retirement plan, and more.

We are proud to offer flexibility in scheduling to balance an employee's individual needs with the needs of our business and each department. Our large, high-volume stores and 24x7 operations allow for personalized schedules that meet the needs of our employees.

Join our team of dedicated and passionate individuals who are committed to delivering exceptional food and service to our customers. If you are a motivated and experienced Lead Cook looking for a new challenge, we encourage you to apply for this exciting opportunity.