High-End Restaurant Head Chef

Job Title:Head ChefMain Duties and Responsibilities:The Head Chef is responsible for planning, managing, and executing food preparation in the restaurant kitchen. This includes overseeing menu planning, training new staff, and maintaining inventory records.Develop and implement high-quality recipes and presentation standards.Ensure timely completion of meal...

Job Title: Executive Sushi Chef">Overview: FUJIYA Japanese Restaurant, a 31-year-established institution, seeks a highly skilled Head Sushi Chef to lead the entire restaurant. With a revenue of $1.3M annually, this opportunity is ideal for those seeking ownership or partnership.">Job Description:">">Leading the sushi bar team, receiving, filleting,...

About UsThe Riviera Dining Group Inc is a premier destination within Miami's upscale social scene, offering guests a culinary journey through exquisite MediterrAsian cuisine. Our mission is to provide customers with immersive experiences, organic design, and refined culinary journeys.We're seeking an experienced Pastry Chef de Partie to join our team at...

About the RoleWe are seeking a dynamic and experienced Head Chef to lead the culinary team at our upscale French-inspired dining destination in Miami. This trendy, fast-paced restaurant is making waves in the Miami food scene with its fusion of classic French techniques and modern twists, offering a menu that resonates with both traditional and innovative...

Job OverviewFUJIYA Japanese Restaurant, a 31-year-established institution, is seeking a highly skilled Kitchen Chef to join our back-of-house team.Salary and BenefitsWe offer a competitive salary of approximately $60,000 per year, with opportunities for advancement and bonuses based on performance. Our benefits package includes employee discounts, flexible...

Job Title: Executive ChefNoah Restaurant LLC is seeking a highly skilled and experienced Executive Chef to join our culinary team.About the Role:We are looking for a creative and organized leader who can oversee the kitchen operations, manage staff, and develop menus that showcase our restaurant's unique flavor profiles.The ideal candidate will have a...

Key ResponsibilitiesAs a Head Chef, you will be responsible for:Managing kitchen staff and ensuring efficient food preparation and presentationDeveloping and implementing menus that cater to various dietary needs and preferencesMaintaining high standards of hygiene and safety in the kitchenCollaborating with other department heads to ensure seamless camp...

Job Title: Senior Construction Manager High End Restaurant ProjectsCompany Overview: JRG Partners is a premier construction firm specializing in high-end restaurant projects. We work with distinguished names in the culinary and hospitality industry, bringing luxury and innovation to every project. We are seeking an experienced Senior Construction Manager to...

About the RoleAs a seasoned culinary professional, you will lead the kitchen team at an upscale dining destination in Miami, FL. With a passion for innovation and quality, you will oversee all kitchen operations, including menu development, staff management, and ensuring exceptional food quality.Key ResponsibilitiesCulinary Leadership: Develop and implement...

Culinary Career Opportunities at EAST MiamiWe are excited to announce a new career opportunity for a Head Chef de Partie at EAST Miami. As a key member of our culinary team, you will be responsible for supervising a team of cooks and stewards, maintaining high standards of quality and safety in the kitchen, and contributing to the development of new menu...

Job DescriptionWe are seeking an experienced and skilled Executive Chef to join our team at FUJIYA Japanese Restaurant.Company OverviewFUJIYA Japanese Restaurant is a 31-year-established institution, known for its high-quality Japanese cuisine and excellent service. As a member of our team, you will be part of a close-knit and dedicated group of...

About the RoleWe are seeking a skilled Sous Chef to assist in the operations of our kitchen. This role involves coordinating the activities of line cooks and overseeing food production to ensure high-quality standards are met for the restaurant and banquets.Key ResponsibilitiesAssist the Head Chef in the planning and preparation of menu itemsCoordinate the...

Riviera Dining Group Inc is a leading luxury restaurant company that offers guests an exceptional culinary experience through its MediterrAsian cuisine.Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations and drive the success of our restaurants. As an integral part of our team, you will be...

About the Role:As a key member of our pastry team, you will be responsible for creating exquisite pastry creations that exceed guest expectations. You will work closely with our chefs to develop new menu items and ensure adherence to high standards of quality and presentation.The successful candidate will have a minimum of 1 year of experience as a Pastry...

Riviera Dining Group Inc. is a dynamic and forward-thinking company that embodies the essence of fine dining. We are seeking a highly skilled Pastry Chef de Partie to join our team at Claudie, an upscale dining establishment in Miami Beach.About the Role:The Pastry Chef de Partie will be responsible for planning and executing high-quality pastry creations,...

Job DescriptionFUJIYA Japanese Restaurant is a 31-year-established and stable dining establishment with a unique opportunity for a highly skilled Sushi Chef to lead the entire restaurant. The ideal candidate will have, at minimum, 10 years of experience in sushi preparation and leadership.Responsibilities:Leading the production of sushi bar meats, chicken,...

Job OverviewFUJIYA Japanese Restaurant is a 31-year-established and stable business seeking an experienced Kitchen Chef to join our team. As a key member of the back-of-house team, you will be responsible for assisting with prep and service, including receiving, portioning, and prepping all kitchen meats, chicken, fish, and produce.Salary & BenefitsWe offer...

Job OverviewDesign District Japanese Restaurant, a critically acclaimed concept from New York, is seeking an experienced Sous Chef to join its opening team. This is an excellent opportunity for a motivated professional to work in a fast-paced kitchen environment and contribute to the success of a renowned restaurant.About UsNami Nori, our restaurant concept,...

About the PositionFUJIYA Japanese Restaurant invites applications from highly skilled Sushi Chefs looking for a new challenge. As a leader, you will be responsible for guiding the team to deliver exceptional quality and service to our valued customers.Primary Responsibilities:Preparing sushi bar ingredients, including meats, chicken, fish, and...

About the RoleWe are seeking a highly motivated Head of Kitchen Operations to join our team at Arlo Wynwood. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, inventory management, and staff supervision.The ideal candidate will have a strong background in culinary arts,...