Director of Food Service Operations

5 days ago


Cleveland, Ohio, United States Aramark Full time
Job Summary

We are seeking a highly skilled Director of Food Service Operations to oversee food service operations for a Cleveland Clinic account located in Cleveland, Ohio.

Key Responsibilities
  • Develop and execute dining solutions to meet customer needs and tastes.
  • Lead, mentor, engage, and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
  • Ensure food services appropriately connect to the Executional Framework.
  • Reward and recognize employees.
  • Ensure safety and sanitation standards in all operations.
About the Role

This is a management position that requires at least 4 years of experience, with 1-3 years in a management role and previous experience in food service. A bachelor's degree or equivalent experience is also required.

Estimated Salary Range

$85,000 - $110,000 per year, depending on experience.

Additional Information

Aramark is an equal employment opportunity employer and values diversity in its workforce.


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