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Restaurant Operations Manager
2 months ago
Ayvaz Pizza, LLC is seeking a highly motivated and experienced Restaurant General Manager to lead our team in delivering exceptional guest experiences and driving business growth.
Key Responsibilities- Restaurant Operations: Oversee daily restaurant operations, ensuring seamless execution of our business model and high-quality guest experiences.
- Team Leadership: Lead and develop a high-performing team of restaurant managers, shift coordinators, and assistant managers to achieve business objectives.
- Financial Management: Manage restaurant financials, including P&L interpretation and management, to drive profitability and growth.
- Guest Service: Foster a culture of exceptional guest service, ensuring every customer interaction is positive and memorable.
- Business Development: Identify opportunities to drive business growth, improve efficiency, and increase revenue.
- Education: High school diploma or equivalent required; 2 years of college preferred.
- Experience: 1-2 years of restaurant management experience, with a strong understanding of P&L interpretation and management.
- Skills: Strong leadership and communication skills, with the ability to prioritize and organize work to meet deadlines and objectives.
- Competitive Compensation: Competitive salary and benefits package.
- Opportunities for Growth: Career advancement opportunities within Ayvaz Pizza, LLC.
- Professional Development: Training and development programs to enhance leadership and management skills.