Current jobs related to Executive Culinary Director - Las Vegas, Nevada - Italian Restaurant

  • Executive Culinary Director

    1 month ago

    Las Vegas, Nevada, United States Vegas Boyz Management Llc Full time

    Job OverviewVegas Boyz Management Llc is seeking a highly skilled and experienced Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for creating innovative menus, preparing delicious meals, and ensuring exceptional customer satisfaction.Key ResponsibilitiesDevelop and implement seasonal menus that meet customer...

  • Executive Sous Chef

    4 weeks ago

    Las Vegas, Nevada, United States WAKUDA Full time

    Job DescriptionWakuda, a renowned culinary destination, seeks an exceptional Executive Sous Chef to lead our kitchen team. As a key member of our culinary leadership team, you will be responsible for the day-to-day operations of the kitchen, including culinary responsibilities, budgeting, and staff management.Key Responsibilities:Collaborate with the...

  • Executive Chef Position

    2 weeks ago

    Las Vegas, Nevada, United States Delhi Indian Cuisine Full time

    We are seeking an experienced and skilled Executive Chef to join the team at Delhi Indian Cuisine. This is a fantastic opportunity for a culinary expert to showcase their creativity and passion for Indian cuisine.Job Summary: As an Executive Chef, you will be responsible for leading the kitchen team and overseeing the preparation of high-quality Indian...

  • Executive Culinary Manager

    3 weeks ago

    Las Vegas, Nevada, United States Naxos Taverna and Oyster Bar at Red Rock Full time

    Job DescriptionAt Naxos Taverna and Oyster Bar at Red Rock, we are seeking a highly skilled Sous Chef to lead our culinary team. The ideal candidate will have a minimum of 2 years of experience in a similar role and be proficient in Microsoft Office and email. The successful candidate will be responsible for delivering exceptional hospitality, maintaining a...

  • Executive Chef

    4 weeks ago

    Las Vegas, Nevada, United States Havana 1957 Flamingo Full time

    Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Havana 1957 Flamingo. As a key member of our culinary team, you will be responsible for overseeing all culinary activities, including menu planning, inventory management, and staff training.Key Responsibilities:- Oversee all culinary activities, including...

  • Director of Inside Sales

    4 weeks ago

    Las Vegas, Nevada, United States Fintech Executive Search Consultants Full time

    Job Title: Director of Inside Sales - PaymentsOur client, a leading provider of payment solutions and support, is seeking a Director of Inside Sales to join their sales leadership team.The ideal candidate will have a proven track record in driving sales and managing a sales staff. This role requires a strategic thinker who can develop and execute a...

  • Executive Chef Lead

    4 weeks ago

    Las Vegas, Nevada, United States Nevada Full time

    Job Summary:Zuma, a sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking, is seeking a highly skilled Executive Sous Chef to lead and manage its kitchen team. As a key member of the culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency.Key...

  • Executive Chef Assistant

    1 month ago

    Las Vegas, Nevada, United States Naxos Taverna and Oyster Bar at Red Rock Full time

    Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional hospitality to our guests and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesProvide leadership and guidance...

  • Culinary Team Member

    3 weeks ago

    Las Vegas, Nevada, United States SWRG INC Full time

    Job SummaryWe are seeking a skilled Prep Cook to assist our culinary team in executing recipes according to our standards.ResponsibilitiesPrepare and portion ingredients for various dishes, ensuring freshness and quality.Collaborate with the culinary team to maintain a clean and organized workspace, following food safety guidelines.Assist in the development...

  • Culinary Team Member

    4 weeks ago

    Las Vegas, Nevada, United States Wynn Resorts Full time

    Job SummaryThe Cook I is a key member of our culinary team, responsible for preparing and finishing foods on all stations within the kitchen. This role requires a high level of attention to detail, ensuring that all products meet quality standards and are stored and handled in accordance with health and safety regulations.Key Responsibilities• Prepare and...

  • Executive Director of Human Resources

    6 days ago

    Las Vegas, Nevada, United States LML Enterprises, Inc Full time

    LML Enterprises, Inc is seeking a highly skilled Executive Director of Human Resources to lead our organization in developing and executing our company's strategy and direction. This role is ideal for an experienced professional with a proven track record in executive management.

  • Culinary Specialist

    4 weeks ago

    Las Vegas, Nevada, United States Daylight Beach Club Full time

    Job RequirementsTo excel in this role, you will be responsible for maintaining high-quality standards and procedures in food preparation and service. This includes:Providing and maintaining high-quality food products and applying culinary techniques effectively.Maintaining a solid knowledge of food products and being able to skillfully apply culinary...

  • Executive Director of Event Production

    4 weeks ago

    Las Vegas, Nevada, United States Acquisition Full time

    Job Title: Executive Director of Event ProductionAbout the Role:We are seeking a visionary Executive Director of Event Production to elevate our rapidly growing Event Production department. As a seasoned events leader, you will be responsible for developing and executing a comprehensive event management strategy that aligns with Acquisition.com's business...

  • Culinary Team Member

    4 weeks ago

    Las Vegas, Nevada, United States Mercato Della Pescheria Las Vegas Full time

    Job DescriptionJob Title: Line CookCompany: Mercato Della Pescheria Las VegasJob Type: Full-Time/Part-TimeAbout Mercato Della Pescheria Las Vegas:Mercato Della Pescheria Las Vegas is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars and restaurants, each...

  • Executive Chef Assistant

    4 weeks ago

    Las Vegas, Nevada, United States NUSRET HOLDINGS USA LLC Full time

    Job OverviewNusr-Et Holdings USA LLC is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef and ensuring the smooth operation of the kitchen.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the...

  • Executive Sous Chef

    1 month ago

    Las Vegas, Nevada, United States Water Grill Las Vegas Full time

    Water Grill Las Vegas - Sous Chef OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team in Las Vegas. As a key member of our culinary team, you will be responsible for maintaining the highest standards of quality, service, and hospitality in our kitchen.Key Responsibilities:Lead the preparation of all food items for meal...

  • Executive Chef

    1 month ago

    Las Vegas, Nevada, United States José Andrés Group - Las Vegas Full time

    Culinary LeadershipAs a key member of the José Andrés Group - Las Vegas team, the Sous Chef will lead and manage all restaurant operations, working closely with the Head Chef to create innovative and authentic menus. This role requires a strong culinary background, with a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. The...

  • Culinary Trainee Position

    4 weeks ago

    Las Vegas, Nevada, United States Wynn Resorts Full time

    Job Responsibilities:Assist the chef in the execution of production, prepare basic recipes, and maintain the cleanliness and sanitation of the work area and equipment.Inform the chef of any shortages before the item runs out and maintain complete knowledge and use of equipment.Break down the work-station and complete closing duties by returning all food...

  • Executive Chef

    4 weeks ago

    Las Vegas, Nevada, United States Gjelina Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

  • Executive Director International Marketing

    4 weeks ago

    Las Vegas, Nevada, United States MGM Resorts International Full time

    Unlock the Magic of MGM Resorts InternationalAre you ready to take your marketing career to the next level in a dynamic and exciting industry? At MGM Resorts, we seek talented professionals to create unforgettable experiences for our guests.The Role:As an Executive Director International Marketing, you will be responsible for maintaining a loyal customer...

Executive Culinary Director

4 weeks ago

Las Vegas, Nevada, United States Italian Restaurant Full time
Job Overview

We are seeking a highly skilled Executive Culinary Director to lead our culinary team at Local Italian Restaurant. The ideal candidate will have a passion for creating memorable dining experiences and a strong background in culinary arts.

Key Responsibilities:

  • Develop and implement menus that showcase our restaurant's unique Italian flair
  • Oversee the preparation and presentation of dishes to ensure exceptional quality and presentation
  • Collaborate with management to create a welcoming and efficient dining environment
  • Recruit, train, and develop a team of skilled chefs and kitchen staff

Requirements:

  • Minimum 5 years of experience in a senior culinary role
  • Proven track record of menu development and kitchen operations
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances