Culinary Professional

3 days ago


Palo Alto, California, United States Schulte Hospitality Group Full time

Job Summary

Schulte Hospitality Group is seeking a skilled Cook to join our team at Graduate Palo Alto. As a key member of our culinary team, you will be responsible for maintaining high sanitation standards, preparing food according to specifications, and working collaboratively with our management team to create specials and menu variations.

Responsibilities

  • Maintain a clean and organized kitchen environment, adhering to health and safety guidelines.
  • Prepare and cook food for breakfast, lunch, dinner, and banquets, ensuring high-quality presentation and taste.
  • Rotate inventory, ensuring that all food items are properly handled and stored.
  • Work effectively with our management team to create specials and menu variations, driving sales and customer satisfaction.
  • Perform other duties as assigned by management, supporting the overall success of our culinary team.

Requirements

  • High School Diploma or equivalent required.
  • Previous cooking experience preferred, but not required.
  • Knowledge of food preparation health and safety guidelines.
  • Ability to work flexible hours, including weekends and holidays.
  • Excellent communication and teamwork skills.

Benefits

  • Competitive hourly rate.
  • Opportunities for career growth and professional development.
  • Free telemedicine and virtual mental health care access.
  • Multiple health insurance and life insurance options.
  • 401k plan with company match.
  • Paid time off for eligible team members.
  • Holiday pay and paid holidays.
  • Pet insurance.
  • Employee Assistance Program.
  • Discounted hotel rooms.
  • Savings Marketplace discounts on event tickets, electronics, gym memberships, and more.

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