Food Preparation Specialist

**Job Overview**Cook I, Cook II, and Cook III positions are available at Cooper Hill Ski Area, Inc. in our kitchen team.We offer a competitive salary of $42,000 per year for Cook I, $45,000 per year for Cook II, and $50,000 per year for Cook III.**Key Responsibilities**Prepare and cook food according to established production procedures and systems.Ensure...

Cook II Position OverviewWe are seeking an experienced Cook II to join our team at Cooper Hill Ski Area, Inc.Job Summary:This is an intermediate-level culinary position that requires strong cooking skills, attention to detail, and excellent communication.Responsibilities:Prepare and direct food preparation, ensuring high-quality dishes are served in our...

Cook III Salary: $60,000 - $70,000 per yearWe are seeking an experienced and skilled individual to join our culinary team as a Cook III. In this role, you will be responsible for preparing and directing the preparation of food served in our cafeteria, pub, and yurt. You will also plan food production to coordinate with meal serving hours, maintain daily...

Cook III Job DescriptionThe estimated salary for this position is $20-$25 per hour.Job Summary:We are seeking an experienced Cook III to join our team at Cooper Hill Ski Area, Inc. as a member of the food service department. This role involves overseeing the preparation and cooking of meals for our guests in accordance with established production procedures...

Cook I Role OverviewWe are seeking a highly motivated and detail-oriented Cook I to join our kitchen team at Cooper Hill Ski Area. This is a winter seasonal position with an expected season of early December through early-mid April.Job Responsibilities:Prepare and cook food served using established production procedures and systems.Set up and stock stations...

Cook III Position SummaryWe are seeking an experienced and skilled Cook III to join our kitchen team at Cooper Hill Ski Area. This is a winter seasonal position with an expected season of early December through early-mid April.Job Responsibilities:Prepares and directs the preparation of food served using established production procedures and...

Cook II Job DescriptionThe estimated salary for this position is $15-$18 per hour.Job Summary:We are seeking an experienced Cook II to join our team at Cooper Hill Ski Area, Inc. as a member of the food service department. This role involves assisting in the preparation and cooking of meals for our guests in accordance with established production procedures...

About the JobLake County Government is seeking a highly skilled Property Valuation Specialist to join our team. As a member of our team, you will be responsible for conducting detailed analyses of properties within the county to determine their fair market value.You will work closely with taxpayers, real estate agents, and other stakeholders to provide...

About the JobWe are seeking a motivated Culinary Team Member to join our team at Cooper Hill Ski Area, Inc. This role involves preparing and cooking food to a high standard, maintaining cleanliness and hygiene, and providing excellent customer service.Job Description: Assist in the preparation and cooking of food to a high standard, maintain cleanliness and...

**About the Role**At Cooper Hill Ski Area, Inc., we're seeking experienced cooks to join our culinary team as Cook I, Cook II, or Cook III.The annual salary for this position is $42,000 for Cook I, $45,000 for Cook II, and $50,000 for Cook III.**Responsibilities**Direct food preparation using established production procedures and systems.Determine amount and...

Cook III Position OverviewWe are seeking an experienced Cook III to join our team at Cooper Hill Ski Area, Inc.Job Summary:This is an advanced-level culinary position that requires exceptional cooking skills, leadership abilities, and excellent communication.Responsibilities:Direct food preparation and ensure high-quality dishes are served in our cafeteria,...

**About the Job**We're looking for skilled cooks to join our team at Cooper Hill Ski Area, Inc. as a Cook I, Cook II, or Cook III.The estimated annual salary for this position is $42,000 for Cook I, $45,000 for Cook II, and $50,000 for Cook III.**Key Responsibilities**Assist in preparing food served using established production procedures and...

DescriptionCook I Duties and responsibilities Prepares and cooks food served using established production procedures and systems. Set up and stock stations with all necessary supplies Complies with established sanitation standards, personal hygiene and health standards. Observes proper food preparation and handling techniques. Stores food properly and...