Executive Chef Lead

About the RoleWe are seeking a talented Executive Chef to lead our culinary team at Route 66 Casino Hotel's VIP Lounge. As Executive Chef, you will be responsible for creating exceptional dining experiences for our VIP guests, while maintaining a safe and efficient kitchen environment.Responsibilities:Create and implement innovative menu concepts that exceed...

Job Title: Executive ChefAbout the Job:We are seeking an experienced and visionary Chef de Cuisine to lead our kitchen brigade at Route 66 Casino Hotel. This is a key leadership role that requires a deep understanding of culinary arts, exceptional leadership skills, and the ability to drive results.Responsibilities:Lead a team of culinary professionals in...

Job OverviewThe Executive Chef Manager is responsible for overseeing the culinary operations of the Route 66 Casino Hotel Campus, ensuring exceptional dining experiences for our guests. This role requires a high level of creativity, organizational skills, and ability to lead a team of skilled chefs and kitchen staff.Salary: $60,000 - $80,000 per year,...

Job OverviewCulinary Excellence at Route 66 Casino HotelWe are seeking a highly skilled and experienced Executive Chef Manager to lead our kitchen brigade and drive culinary innovation. The ideal candidate will have a passion for crafting exceptional dining experiences, a talent for leading high-performing teams, and a commitment to upholding the highest...

Culinary Leader WantedWe are seeking an experienced Executive Chef to lead our kitchen team at Old Town Catering Co. In this role, you will be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen.The ideal candidate has a passion for culinary excellence and is able to create menus that exceed...

About the RoleWe are seeking a highly skilled Cook to join our team at Morada Albuquerque. As a key member of our culinary team, you will be responsible for preparing and serving delicious meals to our residents, while ensuring exceptional customer service.This is an excellent opportunity to develop your culinary skills and expertise in a fast-paced kitchen...

**Job Summary:**We are seeking a seasoned Executive Chef and Kitchen Manager to join our team at Old Town Catering Co. This role involves creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate will be responsible for managing kitchen staff, maintaining inventory levels, negotiating with vendors,...

Culinary Excellence at its FinestGoodwin Recruiting, a Forbes America's Best Recruiting Firms 2020-2023, is seeking an exceptional Executive Chef to lead our luxury boutique property. We're looking for a seasoned professional with refined culinary style and extensive experience in fine dining, casual dining, banquets, and catering.About the Role:We're...

Key ResponsibilitiesThe Sous Chef will be responsible for planning and directing food preparation in the kitchen, ensuring that all menu items are prepared to the highest standard. This includes:Supervising and training junior chefs and kitchen staffMaintaining high standards of food safety and hygieneAssisting the Chef de Cuisine in menu planning and...

OverviewLa Vida Llena, a luxury senior living community in Albuquerque, is seeking an experienced Senior Chef and Leader to join our team. As an Executive Chef, you will be responsible for overseeing all culinary activities, leading a team of culinary professionals, and creating memorable dining experiences for our residents.We pride ourselves on delivering...

Culinary ExcellenceWe are committed to delivering exceptional culinary experiences to our guests, and we need an experienced Executive Chef to lead our efforts. As the head of our culinary team, you will be responsible for developing and implementing menus, supervising staff, and maintaining the highest standards of quality and service.Key...

The Clyde Hotel seeks an accomplished Executive Chef to lead its culinary team. As a seasoned professional, you will drive menu innovation, optimize kitchen operations, and foster a collaborative work environment.Accountabilities:Design and execute menus that showcase the region's flavors and heritageEmpower Sous Chefs to excel in their roles, promoting a...

We are looking for a seasoned Executive Chef to spearhead our culinary program at La Vida Llena, a premier senior living community. As part of our team, you will have the opportunity to develop your skills, work collaboratively with other professionals, and make a meaningful impact on the lives of our residents.About UsLa Vida Llena is a luxury resort-like...

Career Opportunity:PRS Management, Inc. invites a highly skilled Executive Chef to lead its culinary program at La Vida Lenna, an upscale senior living community. This role encompasses managing the culinary team, designing menus, and overseeing kitchen operations.A key aspect of this position is ensuring the highest standards of quality, presentation, and...

Leadership OpportunitiesAs the Executive Chef, you will be responsible for supervising the Sous Chef and kitchen team members. You will also need to establish and maintain relationships with key stakeholders, including the General Manager and Regional Executive Chef.This is an exciting opportunity for a seasoned culinary professional who wants to take their...

Pacific Retirement Services, Inc. seeks an accomplished Executive Chef to assume responsibility for our culinary department.About Pacific Retirement Services, Inc.We are a respected provider of senior living solutions, committed to delivering exceptional care and services to our residents.Job DescriptionThe successful candidate will be responsible...

Job Title:Executive Pastry SpecialistAbout the Role:We are seeking a highly skilled and experienced Executive Pastry Specialist to join our team at Golden Corral. As an integral member of our culinary team, you will be responsible for preparing and presenting high-quality baked goods, desserts, and specialty items.About You:You have a strong background in...

ResponsibilitiesManage the day-to-day activities of the kitchen, including menu planning, inventory control, and staff supervision.Maintain a safe and clean work environment that meets all regulatory requirements.Develop and implement menus that showcase local flavors and ingredients.Schedule and coordinate shifts with the sous chef and kitchen...

About the RoleWe are seeking a skilled and experienced Culinary Lead to join our team at Aramark. As a key member of our kitchen staff, you will be responsible for overseeing food preparation, managing kitchen operations, and ensuring the highest standards of quality and safety.Key ResponsibilitiesSchedule and assign daily work activities to staff and...

Job Description:We are seeking an experienced Sous Chef to join our team at ARRIVE Hotel Albuquerque. As a key member of our culinary team, you will be responsible for running daily kitchen operations, managing the back-of-house team, and assisting the Chef de Cuisine in maintaining a fiscally responsible kitchen.Responsibilities:Supporting the Chef de...