Executive Chef

3 days ago

Detroit, Michigan, United States Prime + Proper Full time
About Prime + Proper

Prime + Proper is a fine dining restaurant part of Heirloom Hospitality Group LLC. We are committed to delivering an exceptional guest and team member experience through exquisite execution.

Job Summary

We are seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for collaborating with Culinary Leadership and Front of House Management to effectively lead and direct the daily operations of the back of house.

Key Responsibilities
  • Collaborate with Culinary Leadership and Front of House Management to drive sales, manage costs, and effectively grow the business.
  • Work in partnership with your team to deliver an exceptional guest and team member experience.
  • Assist with hiring, training, scheduling, and development to promote growth and retention.
  • Monitor, address, and document individual hourly employee performance through on-going feedback, positive recognition, formal performance reviews, coaching, and disciplinary action as needed.
  • Ensure that preparation quantities support forecasted business levels through proactive management of ordering, prepping, and maintaining accurate par levels.
  • Ensure that food and supplies are managed effectively to maintain high quality and presentation standards.
Requirements
  • 1+ years of culinary management experience, preferably in high-volume and fine dining environments.
  • Strong local culinary experience and commitment to promoting and fostering connections within our communities.
  • Ability to work under pressure, assert initiative, and maintain a sense of urgency while remaining composed.
  • Ability to connect with and resolve conflicts, drive engagement, and develop teams.
  • Ability to lead and impact a culture of effective day-to-day operations by leading your kitchen and providing essential tools for smooth service execution.
  • Ability to monitor and address individual hourly employee performance through on-going feedback, positive recognition, formal performance reviews, coaching, and disciplinary action as needed.
  • Desire to understand and impact financial goals and adjust operations to meet those goals as needed.
  • Ability to innovate and introduce new ideas, demonstrating original thinking and a collaborative approach.
  • Desire to own and hold accountable all company core values and standards of health, safety, emergency management, sanitation, and maintenance to deliver the highest experience possible for our team and guests.
  • Ability to effectively and efficiently run BOH shifts and operations, including food prep and cooking, inventory management, and supervising kitchen, dish, and other BOH teams.
  • Ability to ensure that preparation quantities support forecasted business levels through proactive management of ordering, prepping, and maintaining accurate par levels.
  • Ability to walk, stand, and/or bend continuously to perform essential job functions.
What We Offer
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Prime + Proper is an equal opportunity employer. We are committed to creating a diverse and inclusive work environment. If you are passionate about delivering exceptional guest and team member experiences, we encourage you to apply.

  • Executive Chef

    4 weeks ago

    Detroit, Michigan, United States Harper Associates Full time

    Job Title: Executive ChefWe are seeking a highly skilled and creative Executive Chef to lead our culinary team at Harper Associates. As a key member of our team, you will be responsible for developing and implementing innovative menus that showcase our luxury event venue's exceptional culinary offerings.Key Responsibilities:Design and execute customized...

  • Executive Chef

    3 weeks ago

    Detroit, Michigan, United States Harper Associates Full time

    Executive Chef OpportunityAbout the Role:We are seeking an accomplished Executive Chef to lead our culinary team and create a world-class menu that will satisfy both corporate and social markets. The ideal candidate will have experience in upscale catering for groups up to 1500 and a proven track record of success in a 4 or 5-star hotel or conference center...

  • Executive Chef

    2 weeks ago

    Detroit, Michigan, United States Continental Full time

    Job Title: Executive ChefAt Continental, we are seeking an experienced and skilled Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for the overall direction and management of our food service operations.Key Responsibilities:Develop and implement menus that meet the needs of our customers and align...

  • Executive Chef

    3 days ago

    Detroit, Michigan, United States Cherry Creek Golf Club Full time

    Job Title: Executive ChefCherry Creek Golf Club, a premier golf and country club in Shelby Township, MI, is seeking an experienced and skilled Executive Chef to lead our culinary team.Job Summary:The Executive Chef will be responsible for the overall management and maintenance of our main hot food kitchen, downstairs prep kitchen, and all kitchen coolers....

  • Executive Chef

    3 days ago

    Detroit, Michigan, United States Cherry Creek Golf Club Full time

    Job Title: Executive ChefCherry Creek Golf Club, Shelby Township, MIJob Summary:The Executive Chef is responsible for the overall management and maintenance of the culinary operations at Cherry Creek Golf Club. This includes managing the main hot food kitchen, downstairs prep kitchen, all kitchen coolers, and all ware washing areas. The Executive Chef is...

  • Executive Chef

    2 weeks ago

    Detroit, Michigan, United States Compass Group USA Full time

    Executive Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at the Delta Sky Club DTW. As an Executive Chef, you will be responsible for overseeing all culinary functions, ensuring exceptional quality and presentation of food, and managing a team of engaged and focused associates.Key...

  • Executive Sous Chef

    3 weeks ago

    Detroit, Michigan, United States Azul Hospitality Full time

    Job Title: Executive Sous ChefJoin Azul Hospitality as an Executive Sous Chef and take on a leadership role in our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing food preparation, production, and control for all food outlets and banquet facilities at our resort.Key Responsibilities:Food Preparation and Production:...

  • Executive Chef Assistant

    2 days ago

    Detroit, Michigan, United States Joe Muer Full time

    Job Title: Sous ChefJoe Muer Seafood is seeking a highly skilled Sous Chef to collaborate with our Executive Chef in delivering exceptional culinary experiences. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of food quality, kitchen cleanliness, and adhering to company policies and procedures.Key...

  • Executive Chef Assistant

    2 weeks ago

    Detroit, Michigan, United States Trion Staffing Solutions Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Trion Staffing Solutions.Job Summary:The Sous Chef will work closely with the Executive Chef to ensure the highest quality food products and kitchen cleanliness, adhering to Company policies and procedures. This role requires supervisory experience and...

  • Executive Sous Chef

    3 days ago

    Detroit, Michigan, United States Fearless Restaurants Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Autograph Brasserie, part of Fearless Restaurant Group. As a Sous Chef, you will play a key role in the success of our kitchen, working closely with our Executive Chef to create innovative and delicious dishes for our guests.ResponsibilitiesAssist the Executive Chef...

  • Executive Chef Assistant

    2 weeks ago

    Detroit, Michigan, United States Joe Muer Full time

    Sous Chef Job DescriptionJoe Muer Seafood is seeking a highly skilled Sous Chef to collaborate with our Executive Chef in delivering exceptional culinary experiences. The ideal candidate will possess a culinary degree and a minimum of 2 years of experience in a supervisory role, with a strong background in fine dining establishments.Key...

  • Executive Chef Assistant

    3 weeks ago

    Detroit, Michigan, United States Joe Muer Full time

    Sous Chef Job DescriptionJoe Muer Seafood is seeking a highly skilled Sous Chef to collaborate with our Executive Chef in delivering exceptional culinary experiences. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of food quality, kitchen cleanliness, and staff supervision.Key Responsibilities:Work closely...

  • Executive Chef

    2 days ago

    Detroit, Michigan, United States Chartwells Higher Education Full time

    Job OpportunityChartwells Higher Education is seeking a talented Campus Executive Chef to lead our culinary team in delivering exceptional dining experiences to students and faculty.Key Responsibilities:Develop and implement innovative menus that meet the highest standards of quality and presentation.Supervise and mentor a team of chefs and cooks to ensure...

  • Executive Chef Assistant

    4 weeks ago

    Detroit, Michigan, United States Joe Muer Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Joe Muer Seafood. As a key member of our culinary team, you will work closely with our Executive Chef to ensure the highest quality food products and kitchen cleanliness.Key ResponsibilitiesSupervise and train hourly staff to maintain exceptional kitchen standardsAssist in menu...

  • Executive Catering Sous Chef

    3 weeks ago

    Detroit, Michigan, United States CULINAIRE Full time

    Culinary Leadership OpportunityCULINAIRE, a leading provider of upscale food and beverage management services, is seeking a highly skilled and experienced Executive Catering Sous Chef to join our team at the Detroit Institute of Arts.Key Responsibilities:Supervise and coordinate the culinary team to deliver exceptional quality and creativity in banquet and...

  • Executive Chef

    4 days ago

    Detroit, Michigan, United States Levy Full time

    About the RoleThe Sous Chef position is a key leadership role within the culinary team, responsible for driving exceptional food quality and guest experience at our location. We're seeking an experienced culinarian with a passion for delivering outstanding results.Key ResponsibilitiesCoach and motivate team members to achieve their bestIdentify opportunities...

  • Executive Chef

    4 weeks ago

    Detroit, Michigan, United States Fearless Restaurants Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at White Dog Cafe in Wayne. As a key member of our culinary team, you will be responsible for leading the kitchen and driving the creation of innovative and delicious menu items.Key ResponsibilitiesDevelop and implement seasonal menus that showcase local and...

  • Executive Sous Chef

    3 weeks ago

    Detroit, Michigan, United States Azul Hospitality Full time

    Job Title: Sous ChefJoin Azul Hospitality as a Sous Chef and take on a challenging role in our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of food in our hotel's restaurants and banquet facilities.Key Responsibilities:Food Preparation and Presentation: Direct the preparation and...

  • Executive Sous Chef

    2 weeks ago

    Detroit, Michigan, United States Hollywood Casino at Greektown Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Hollywood Casino at Greektown. As a key member of our culinary team, you will be responsible for providing guidance and leadership to our kitchen staff, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLeadership and...

  • Executive Chef Assistant

    4 weeks ago

    Detroit, Michigan, United States Oak & Reel Full time

    Work with a Michelin-Starred ChefWe are a contemporary Italian restaurant led by Michelin-Starred Chef Jared Gadbaw. Our team is passionate about delivering exceptional dining experiences, and we're looking for talented individuals to join us.Key Benefits4-day work weekFree parkingHealth insurance optionsGrowth potentialPositive work environmentWhile...