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Restaurant Shift Manager
2 months ago
Noodles & Company is a fast-casual restaurant chain that prides itself on serving high-quality, made-to-order meals using fresh ingredients. We're committed to creating a positive and inclusive work environment where our team members can grow and thrive.
Job SummaryWe're seeking a skilled Restaurant Shift Manager to join our team. As a Shift Manager, you'll be responsible for leading a team of rockstars to deliver exceptional customer service, drive sales growth, and maintain a clean and safe restaurant environment.
Key Responsibilities- Lead by Example: Demonstrate a strong work ethic and lead your team to achieve exceptional results.
- Customer Service: Provide outstanding customer service, ensuring every guest has a positive experience.
- Team Management: Motivate, coach, and develop your team to achieve their full potential.
- Operations: Oversee daily restaurant operations, including food preparation, inventory management, and maintenance.
- Financial Management: Manage cash handling, inventory, and labor costs to achieve profitability.
- Quality Control: Ensure high-quality food and exceptional customer service.
- Previous Management Experience: Proven track record of leading a team and achieving results.
- Customer Service Skills: Excellent communication and interpersonal skills.
- Leadership Skills: Ability to motivate and develop team members.
- Operational Skills: Strong understanding of restaurant operations, including food preparation, inventory management, and maintenance.
- Financial Management Skills: Ability to manage cash handling, inventory, and labor costs.
- Competitive Pay: Competitive hourly rate and opportunities for advancement.
- Benefits: Medical, dental, and vision insurance, 401(k) with employer match, and paid time off.
- Professional Development: Opportunities for training, mentorship, and career growth.
- Work-Life Balance: Flexible scheduling and a supportive work environment.