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Banquet Cook
2 months ago
We are seeking a highly skilled Banquet Cook to join our culinary team at The Rittenhouse Hotel. As a Banquet Cook, you will be responsible for preparing and presenting high-quality food items for our guests.
Key Responsibilities- Food Preparation: Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine.
- Culinary Expertise: Demonstrate expertise in food preparation, presentation, and plating.
- Sanitation and Safety: Maintain a safe and sanitary work environment, adhering to all health and safety regulations.
- Team Collaboration: Work collaboratively with other culinary staff to ensure seamless service and high-quality food presentation.
- Guest Satisfaction: Ensure overall guest satisfaction by providing exceptional food quality and presentation.
- Culinary Experience: Previous culinary experience or equivalent training required.
- Education: High School diploma preferred.
- Certifications: Department of Health Sanitation certificate may be required.
The Rittenhouse Hotel is a dynamic and fast-paced environment. As a Banquet Cook, you will be required to work varying shifts, including holidays, weekends, and alternate shifts. You will also be required to stand for extended periods, walk, push, lift up to 50 pounds, bend, and reach.